Some Christians believe the burning bush in the Biblical Moses story was holy bramble (Rubus sanctus). A specimen of holy bramble remains at the Chapel of the Burning Bush, at St. Catherine's Monastery on Mount Sinai. Elsewhere, it is considered an invasive species, though many locals enjoy its raspberry-like fruit.
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Shrub
Plant Type
2 m
Plant Height
1 m to 6 m
Spread
Green
Leaf Color
2 cm to 3 cm
Flower Size
Pink
Flower Color
Deciduous
Leaf type
On This Page
Images
Distribution
Care Guide
Images of Holy bramble
Distribution of Holy bramble
Distribution Map
Holy bramble is naturally found across a broad region encompassing the Middle East, parts of Eastern Europe, the Mediterranean Basin, and portions of Central and South-Central Asia. This species has also managed to cross borders and establish itself in Central Asia, expanding its range beyond its native habitat.
Native
Cultivated
Invasive
Introduced
No species reported
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Hemisphere Trend Curve
Northern
Sorthern
Care Guide for Holy bramble
Every 2-3 weeks
Water
Full sun
Sunlight
0 - 35 ℃
Ideal Temperature
Water:
Originating from arid regions, holy bramble thrives with minimal moisture and high drought tolerance. Water every 2-3 weeks, allowing soil to dry between sessions. Found in rocky terrains, holy bramble's root system efficiently absorbs scarce rainfall during its active growing season.
Fertilize:
Prior to planting holy bramble, prepare soil with a balanced fertilizer (N-P-K: 10-10-10). Apply mulch at the row base annually and utilize slow-release fertilizers. During growing and fruiting seasons, apply balanced fertilizers every two to three months, similar to pot and garden care.
Pruning:
Holy bramble, with thorny stems and edible berries, benefits from annual pruning in early spring. Remove dead canes and thin older growth for improved air circulation and fruit yield. Regular pruning controls vigorous growth and prevents overcrowding, promoting a healthier, more productive plant.
Propagation:
Holy bramble can be propagated by taking healthy, non-flowering stem cuttings from a mature plant. Make clean cuts below a node and place in a suitable rooting medium. Proper humidity and temperature enhance success, followed by transplanting rooted cuttings into individual pots.
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