Cut-Leaf Grape Fern (Sceptridium dissectum)

Cut-Leaf Grape Fern

Also known as: Bronze fern, Lace frond grape fern

Cut-Leaf Grape Fern (Sceptridium dissectum) is a perennial evergreen fern that consists of one sterile leaf and one fertile leaf. The leaves are joined together at the base of the plant. Grows in partial sun to medium shade and moist to dry soil conditions. It is commonly found growing in deciduous forests, living in the decay of the fallen leaves.

Scientific classification

Species

Cut-Leaf Grape Fern (Sceptridium dissectum)

Adder's-tongues and allies

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Perennial

Lifespan

Herb

Plant Type

15 cm to 38 cm

Plant Height

Orange

Leaf Color

Evergreen

Leaf type

Images of Cut-Leaf Grape Fern

Distribution of Cut-Leaf Grape Fern

Distribution Map

Cut-Leaf Grape Fern is a fern that is native to temperate regions. Its original range is confined to a single island within the Caribbean. Over time, cut-Leaf Grape Fern has been cultivated and naturalized in additional areas, expanding its presence to other suitable climates across diverse continents.

Native

Cultivated

Invasive

Introduced

No species reported

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Habitat

Woodlands, sandy grasslands, the edge of swamps or ravines

Hemisphere Trend Curve

Northern

Sorthern

Care Guide for Cut-Leaf Grape Fern

Every week

Water

Partial sun

Sunlight

0 - 35 ℃

Ideal Temperature

Water: Cut-Leaf Grape Fern thrives in moist, shaded environments similar to its native habitat. It prefers evenly moist soil and benefits from weekly watering. As a fern, it requires higher humidity and retains foliage year-round, making consistent care essential for its lush appearance.

Fertilize: For healthy growth of cut-Leaf Grape Fern, apply balanced nutrition fertilizers sparingly, ideally once in early spring. Enriching soil is beneficial, but over-fertilization can harm roots. Adjust fertilizer use based on the plant's life cycle, applying near the base and watering thoroughly without touching fronds.

Pruning: Cut-Leaf Grape Fern features deeply divided leaves resembling grapes. Minimal pruning is needed; remove dead fronds in early to late spring to encourage growth. Avoid excessive pruning to prevent stunting. Use clean, sharp tools for precise cuts to maintain health and resilience.

Propagation: Cut-Leaf Grape Fern propagates successfully by sowing in well-draining soil. Lightly press spores on the surface and maintain consistent moisture without waterlogging. Provide bright, indirect light and a stable environment to encourage germination and growth into mature plants.

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