Cook strait kowhai (Sophora molloyi)

Cook strait kowhai

Cook strait kowhai is a resilient, evergreen shrub native to coastal environments where it withstands harsh, salty winds. It features a compact, rounded form with leathery, green foliage. Appreciated for its hardiness, cook strait kowhai adorns itself with clusters of bright yellow, pea-like flowers in spring, attracting pollinators and providing a striking contrast to its dark green leaves.

Scientific classification

Species

Cook strait kowhai (Sophora molloyi)

Legumes, milkworts and allies

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Shrub

Plant Type

5 - 35 ℃

Ideal Temperature

Images of Cook strait kowhai

Care Guide for Cook strait kowhai

Every week

Water

Full sun

Sunlight

5 - 35 ℃

Ideal Temperature

Pruning: Cook strait kowhai is a hardy, compact tree with vibrant yellow flowers. Prune in early spring to remove dead branches and improve air circulation. Use sharp tools to prevent disease, and prune to shape after flowering while maintaining its natural form for healthy growth and flowering.

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