The spinaches (Spinacia) are a very small group of flowering plants in the amaranth family. By far the most famous member of this genus is the widely-cultivated Spinach (Spinacea oleracea), the leafy greens of which are eaten all over the world. China is by far the largest producer of spinaches, growing about 90% of the world's total production.
Water:
Spinaches, originates from a temperate climate, thrives with moderate moisture. Weekly watering supports its growth, but overwatering in indoor settings can harm root health. Use well-draining soil to maintain an ideal water balance for optimal vitality.
Propagation:
Propagation of spinaches occurs mainly via seed sowing. Essential factors include light, temperatures of 15-20°C, and well-draining soil with a pH of 6.5-7.5. Key steps include indoor or direct sowing, maintaining moisture, thinning seedlings, and hardening off before transplanting.
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