Chee grass (Stipa splendens)

Chee grass

Also known as: Needle grass

Chee grass (Stipa splendens) grows in large domed clumps and is topped in summer by long stems of feathery pannicles. It looks great and is often grown ornamentally. A further appeal to this grass is that in fall it turns an attractive shade of gold. To get the most from chee grass keep it in a relatively sheltered spot to protect the panicles from the wind.

Scientific classification

Species

Chee grass (Stipa splendens)

Grasses, sedges and allies

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Perennial

Lifespan

Grass

Plant Type

White, Yellow, Green, Purple, Red, Brown, Orange

Flower Color

Deciduous

Leaf type

10 - 35 ℃

Ideal Temperature

Images of Chee grass

Care Guide for Chee grass

Twice per week

Water

Full sun

Sunlight

10 - 35 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Originating from semi-arid regions, chee grass thrives in minimal moisture with high drought tolerance. It requires moderate watering twice a week and well-draining soil to prevent root rot. As an outdoor grass species, chee grass efficiently stores water to adapt to varying rainfall patterns.

Fertilize: To enhance growth in chee grass, apply 2-3 inches of mulch or compost around its base seasonally, ensuring no contact with stems. This supports nutrient enrichment, water retention, and temperature protection. Careful timing and moderation in fertilization align with chee grass's natural growth for optimal health.

Pruning: Chee grass consists of tall ornamental grasses. Prune in early spring, cutting back to 1-2 inches (2.5-5 cm) above the ground to promote healthy growth. Avoid late fall or winter pruning to prevent rot. Regular pruning enhances density and garden aesthetics.

Propagation: Chee grass thrives through division during its active growth. Carefully separate clumps with sufficient roots and foliage, replanting promptly while maintaining soil moisture and light shade to reduce transplant stress. Proper execution enhances survival rates and promotes vigorous growth.

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