Japanese elm - Ulmus davidiana var. japonica (Taxonomy, Characteristics, Distribution, Images)

Japanese elm

Japanese elm is a deciduous tree with broad, oval leaves showcasing double-serrated margins, offering a lush green canopy that turns golden in autumn. Its bark is deeply furrowed, aiding its survival in temperate climates. Japanese elm is distinguished by its umbrella-like crown, small reddish flowers, and winged seeds, attesting to its resilience and ornamental appeal.

Scientific classification

Species

Japanese elm (Ulmus davidiana var. japonica)

Roses, elms, figs, and allies

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Perennial

Lifespan

Tree

Plant Type

Deciduous

Leaf type

0 - 25 ℃

Ideal Temperature

Images of Japanese elm

Distribution of Japanese elm

Distribution Map

Japanese elm is a plant native to the temperate broadleaf and mixed forests of East Asia. It has been introduced and naturalized in several regions, extending its presence beyond its native range, albeit without specific details of its introduced locations provided.

Native

Cultivated

Invasive

Introduced

No species reported

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Habitat

Swamp forest

Care Guide for Japanese elm

Twice per week

Water

Full sun

Sunlight

0 - 25 ℃

Ideal Temperature

Water: Originating from variable climates, japanese elm adapts to moisture and drought, thriving with moderate hydration. It benefits from watering twice a week. As a deciduous tree, adequate water is vital for its foliage during the growing season before autumn leaf drop.

Fertilize: During japanese elm's growing season, apply a diluted organic water-soluble fertilizer monthly. Cease fertilization in winter but apply organic fertilizer at the outer edge of the tree crown just before spring.

Pruning: Japanese elm is a deciduous tree known for its rounded crown and resistance to Dutch elm disease. Pruning in early spring improves health and growth. Techniques include removing dead wood, thinning branches, and shaping the canopy. Clean cuts and sterilized tools are essential to prevent disease.

Propagation: Japanese elm propagates best via cutting from healthy, semi-hardwood stems. Use rooting hormone, keeping at least one set of leaves and several nodes in moist, well-draining medium. Provide consistent moisture and indirect light; rooting takes weeks. Transplant into nutrient-rich soil once rooted.

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