Created as a dwarf variety, the chinese elm 'Frosty' cultivar of the Chinese elm is sometimes used in bonsai. Though it is a dwarf variety, the leaves tend to be larger than those of other Chinese elms. As indicated by the cultivar's name, the tree's jagged green leaves are 'frosted' with a unique white edging in summer.
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Perennial
Lifespan
Tree
Plant Type
3 m to 4.5 m
Spread
Green, Yellow, Purple
Leaf Color
2.5 cm
Flower Size
Brown, Green, Copper
Fruit Color
Red
Flower Color
Winter dormancy
Dormancy
Deciduous
Leaf type
5 - 35 ℃
Ideal Temperature
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Care Guide
Care Guide for Chinese elm 'Frosty'
Twice per week
Water
Full sun
Sunlight
5 - 35 ℃
Ideal Temperature
Water:
Chinese elm 'Frosty' originates from East Asia and prefers moderate humidity. It tolerates drought well but needs consistent moisture without waterlogging. Water twice a week to maintain soil moisture. As an evergreen, chinese elm 'Frosty' requires careful watering during its growing season to support foliage density.
Fertilize:
Fertilize chinese elm 'Frosty' with balanced nutrition fertilizers in spring and fall, and high-nitrogen options during the growing season. Apply quarterly, following product guidelines to avoid over-fertilization. Use slow-release formulas, ensure compatibility with soil pH, and reduce feeding in winter for optimal growth and resilience.
Pruning:
Chinese elm 'Frosty' thrives with early spring pruning to enhance growth and structure. Key practices involve removing dead branches, thinning for air circulation, and shaping. Clean, sharp tools are essential for preventing damage and ensuring healthy, aesthetically pleasing results.
Propagation:
To propagate chinese elm 'Frosty', use a sterilized blade to cut healthy, vigorous stems. Apply rooting hormone to the base and place it in a moisture-retentive yet well-draining medium. Care and patience are essential for successful root development and growth of new plants.
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