Fox grape (Vitis labrusca) is a small, woody deciduous flowering vine. Fox grape produces edible fruit that appears soon after its flowers fade. The grapes have a musky, foxy smell. Fox grape should be planted in deep, loamy, well-drained soil.
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Perennial
Lifespan
Vine
Plant Type
Late spring, Early summer
Bloom Time
2.5 cm
Flower Size
Red, Black
Fruit Color
Yellow, Green
Flower Color
Red, Brown
Stem Color
Winter dormancy
Dormancy
Deciduous
Leaf type
5 - 35 ℃
Ideal Temperature
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Distribution
Culture
Cultivars
Toxicity
Care Guide
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Images of Fox grape
Distribution of Fox grape
Distribution Map
Fox grape is a plant species native to the eastern regions of North America. It has been introduced to various parts of Europe, Asia, and the broader Mediterranean Basin. The species is also cultivated in these extended ranges, reflecting adaptation beyond its original habitat.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Wet or dry thickets, woodland borders
Hemisphere Trend Curve
Northern
Sorthern
Culture
Symbolism
Intoxication, bonds
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Cultivars
There are several recognized cultivars of Fox grape, including the following common varieties :
Fox grape poses moderate toxicity risks to cats and dogs. The primary risk comes from consuming its fruits, leading to poisoning. Symptoms may include signs of illness, requiring immediate veterinary care. Pet owners should vigilantly monitor and prevent access to these fruits to avoid health complications. Seek prompt medical attention if ingestion is suspected to ensure safety.
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Water:
Fox grape thrives in humid Eastern North America, preferring consistent moisture. While tolerant of brief droughts, it flourishes with slightly moist soil. Water weekly for optimal growth, reducing frequency during dormancy in colder months to align with its natural growth cycle.
Fertilize:
For fox grape, apply a balanced fertilizer (10-10-10) in early spring and every 4-6 weeks during the growing season. Reduce applications in fall and during robust growth to prevent over-fertilization. Water thoroughly after application for optimal health and yield.
Pruning:
Pruning fox grape is essential for growth, disease prevention, and pest control. Key methods include bud picking, flower thinning, and winter pruning. Maintain strong branches, selectively trim shoots, and apply protective agents to large wounds. Dispose of cuttings properly to prevent infection.
Propagation:
Fox grape is a native vine that propagates effectively through cuttings, ensuring genetic consistency. For successful rooting, choose healthy segments with multiple nodes, use moist, well-draining soil, maintain a stable environment, and consider rooting hormones for enhanced establishment.
Repotting:
Repot fox grape every 2-3 years in early spring using a large container. Provide support for its climbing habit and maintain consistent watering post-repotting. Regular pruning is crucial for controlling its growth and ensuring the overall health of fox grape.
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