West indian grape (Vitis tiliifolia)

West indian grape

West indian grape is a versatile climbing shrub, thriving in tropical climates. With its heart-shaped leaves and loose bunches of small, inconspicuous flowers, it's best known for its edible, purple-black berries. These fruits are a favorite among birds and serve as a vital source of nourishment for wildlife. Its robust, woody vines allow west indian grape to ascend to the forest canopy, seeking sunlight and flourishing as part of the region's diverse flora.

Scientific classification

Species

West indian grape (Vitis tiliifolia)

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Perennial

Lifespan

Vine

Plant Type

Images of West indian grape

Distribution of West indian grape

Distribution Map

West indian grape is a plant species that naturally flourishes in the tropical regions of Central America and the northern part of South America. Its distribution spans across major geographical areas such as the Central American isthmus and parts of the Caribbean. Recently, it has also been introduced to other tropical regions, but this expansion isn't widely documented.

Native

Cultivated

Invasive

Introduced

No species reported

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Care Guide for West indian grape

Every week

Water

Full sun

Sunlight

0 - 35 ℃

Ideal Temperature

Water: Fertilize and irrigate west indian grape post-sprouting, maintaining moisture 20cm deep. Water every 10-12 days as fruit expands, then reduce to prevent cracking. After harvesting, water thoroughly before winter. For potted west indian grape, keep soil moist but surface slightly dry; water twice daily in heat, shelter from excessive rain.

Fertilize: West indian grape requires careful soil nutrient measurement and suitable base fertilizer before planting. For deficiencies, apply phosphate (0-45-0) for phosphorus, potassium sulfate for potassium, and Epsom salts for magnesium. Fertilize in the second year during budding with 10-10-10, avoiding over-fertilization. Organic fertilizers should be applied every winter.

Pruning: West indian grape is a vigorous climber requiring annual pruning for optimal growth and fruit yield. Prune in early spring by removing dead vines and thinning crowded areas to enhance air circulation. This maintenance fosters healthier plants and manages its sprawling habit, benefiting gardeners.

Propagation: West indian grape propagation involves sowing seeds in well-draining soil with sufficient sunlight. Maintain consistent moisture without waterlogging. As west indian grape matures, offer support for climbing growth and monitor for pests, as it is prone to common vine issues.

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