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What is cashew used for?
Cashew is used primarily as a food source. Its nuts are consumed raw or roasted and often processed into cashew butter, cheeses, and milk. The nut is rich in nutrients like vitamins, minerals, and heart-healthy fats. The cashew apple, attached to the nut, can be eaten fresh or used in various culinary applications. Additionally, cashew has uses in traditional medicine, and its components are sometimes utilized in industrial applications, such as the production of lubricants or waterproofing agents.
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