What should I do if I water Japanese apricot too much/too little?
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An overwatered Japanese apricot can start to have leaves that turn yellow, drop off and wilt. The plant can also look dull and unhealthy, with signs of mushy stems. When they are beginning to show these signs, it's best to adjust your schedule whenever possible. The wilting can also be a sign of under watering as well. You might see that the leaves begin to turn crispy and dry while the overwatered ones will have soft wilted leaves. Check the soil when it is dry and watering is not enough, give it a full watering in time. Enough water will make the Japanese apricot recover again, but the plant will still appear dry and yellow leaves after a few days due to the damaged root system. Once it return to normal, the leave yellowing will stop . Always check the moisture levels at the pot when you have the Japanese apricot indoors. Avoid overwatering indoors and see if there are signs of black spots. If these are present, let the soil dry in the pot by giving it a few days of rest from watering. Overwatering can lead to root rot being present in your plant. If this is the case, you might want to transfer them into a different pot, especially if you see discolored and slimy roots. Always prevent root rot as much as possible, and don't let the soil become too soggy. You should dig a little deeper when you plant your Japanese apricot outdoors. When you check with your fingers and notice that the soil is too dry, it could mean underwatering. Adequate watering is required to help the plant recover.
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The blooms of japanese apricot are the sign of an upcoming spring in China. They bloom in late winter on bare branches, often appearing under a blanket of snow. The tree has an important cultural significance in East Asia, while its sweet, edible fruit has various culinary uses. Many varieties of Prunus mume are cultivated worldwide as ornamental trees.
Garden Use
Japanese apricot is a type of deciduous tree that is widely grown in temperate regions. During spring and summer, it blossoms with beautiful flowers and is well-loved by many. In the fall, it bears sweet and delicious fruit that contains nutritious vitamins and minerals.