Is Italian buckthorn toxic to humans?
Italian buckthorn possesses a mild toxicity level to humans, with all parts of the plant being potentially harmful if ingested. Accidental ingestion can lead to poisoning, as the entire plant contains elements that are toxic to humans. Upon consumption, individuals may experience a range of symptoms, which could include gastrointestinal distress such as nausea, vomiting, and diarrhea. Other possible symptoms might encompass headaches, dizziness, and general malaise. It is important for individuals, especially those who may have access to italian buckthorn, to be aware of these risks and to avoid accidental ingestion of any part of the plant to prevent the onset of these unpleasant and potentially harmful symptoms.
WARNING
The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.