Japanese holly - Ardisia crispa (Care, Characteristics, Distribution, Images)

Japanese holly

The japanese holly is a dense evergreen shrub commonly used in topiaries. It produces brightly-colored fruit that adds a pop of color to landscapes. Japanese holly takes well to pruning, so size and space management concerns are rarely a problem. These shrubs are very resilient but have a slow growth rate.

Scientific classification

Species

Japanese holly (Ardisia crispa)

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Perennial

Lifespan

Shrub

Plant Type

Spring, Summer

Bloom Time

Summer, Fall

Harvest Time

1 m

Plant Height

Green

Leaf Color

4 mm to 5 mm

Flower Size

10 - 35 ℃

Ideal Temperature

Images of Japanese holly

Distribution of Japanese holly

Distribution Map

Native to tropical and subtropical regions of Asia, japanese holly enjoys wide distribution across the continent's southeastern parts, including the eastern Himalayas and parts of East Asia. It has been introduced to Oceania, where it now exists in cultivated contexts. The plant thrives in its native range and adapts to new environments in cultivated forms outside of its original habitat.

Native

Cultivated

Invasive

Introduced

No species reported

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Habitat

Woods in low mountains, damp places, bamboo woods, hillsides.

Hemisphere Trend Curve

Northern

Sorthern

Care Guide for Japanese holly

Every week

Water

Partial sun

Sunlight

10 - 35 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Japanese holly thrives in consistently moist soils, favoring balanced moisture without waterlogging. Weekly watering is ideal to maintain its health. As an evergreen, it requires a steady water supply year-round, particularly in indoor environments with lower humidity.

Fertilize: For japanese holly, apply balanced or high nitrogen fertilizers monthly in spring-summer, and quarterly in fall-winter, following label instructions. Benefits include healthier foliage and improved flowering. Always water the soil before fertilization to prevent root burn.

Pruning: Prune your japanese holly in late winter or early spring to shape the plant. For controlling seed spread, remove spent blooms to prevent berry production.

Propagation: Japanese holly is a shade-tolerant shrub with decorative berries and evergreen leaves. Propagation is best done through semi-hardwood cuttings, treated with rooting hormone and planted in well-draining soil. A humid environment and consistent moisture are essential for root development while avoiding overwatering.

Repotting: Repot japanese holly every 2-3 years in spring using a slightly larger pot for root growth. After repotting, keep the soil moist and provide partial shade for recovery. This resilient shrub thrives with minimal care, needing consistent moisture and light fertilization.

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