Cabbage thistle (Cirsium oleraceum)

Cabbage thistle

Also known as: Meadow distaff

Cabbage thistle is so named since it is a member of the thistle family and has wide, cabbage-like leaves. Its Latin name, oleraceum, continues this cabbage comparison, as it translates to "vegetable" or "herbal." cabbage thistle has a history of cultivation in India and Japan.

Scientific classification

Species

Cabbage thistle (Cirsium oleraceum)

Asters bellflowers fanflowers and allies

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40 cm to 1.2 m

Plant Height

10 cm to 50 cm

Spread

Green

Leaf Color

2.5 cm to 4 cm

Flower Size

Yellow, Cream, Pink, Brown

Flower Color

Green, Cream

Stem Color

Deciduous

Leaf type

0 - 32 ℃

Ideal Temperature

Images of Cabbage thistle

Distribution of Cabbage thistle

Distribution Map

Cabbage thistle is native to a broad region of Europe, spanning both central and northern parts, including the eastern European plains. It is also native to temperate Asia. This species has been introduced to other areas within Europe, notably within the northern and western regions.

Native

Cultivated

Invasive

Introduced

No species reported

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Care Guide for Cabbage thistle

Every week

Water

Full sun

Sunlight

0 - 32 ℃

Ideal Temperature

Water: Cabbage thistle originates from damp meadowlands and thrives in consistently moist environments. It requires weekly watering to maintain vigor, avoiding waterlogging. Its growth cycles depend on water availability, with optimal development aligning with natural rainfall patterns.

Fertilize: For optimal growth, cabbage thistle requires balanced fertilization biweekly during the growing season. Avoid over-fertilization to prevent harm. Use slow-release granules and follow label instructions to ensure even nutrient distribution and prevent burn.

Pruning: Cabbage thistle benefits from pruning in early to late spring. Key techniques involve removing dead leaves and thinning overcrowded stems for improved airflow. This practice promotes a strong structure, mitigates pest issues, and enhances overall plant health and vigor.

Propagation: Cabbage thistle is a perennial herb with spiny leaves and pale yellow flower heads. Propagation through division is ideal, best done in the dormant season to reduce stress. This method fosters healthy growth and rejuvenation of older clumps, ensuring each section has sufficient roots and shoots.

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