An excellent plant to use in edible landscapes is lemon grass or Cymbopogon citratus. Lemon grass has tropical origins and thrives in full sun, warm summers, and rich soil with plenty of moisture. The outer stalks are too tough for eating, but the inner stalks can be chopped or brewed into tea.
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Toxic to Pets
Toxicity
Perennial
Lifespan
Grass
Plant Type
Summer, Fall
Bloom Time
Fall
Harvest Time
1 m to 2 m
Plant Height
60 cm to 90 cm
Spread
Green, Blue
Leaf Color
Green, Brown, Yellow
Flower Color
Green, Blue, Brown
Stem Color
Winter dormancy
Dormancy
Evergreen
Leaf type
20 - 38 ℃
Ideal Temperature
On This Page
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Distribution
Culture
Toxicity
Quickly Identify
Care Guide
FAQs
Common Diseases
Images of Lemon grass
Distribution of Lemon grass
Distribution Map
Lemon grass is native to several countries in South Asia, and has been introduced and cultivated in a wide range of tropical and subtropical regions across multiple continents. This widespread distribution encompasses large parts of the Americas, parts of Africa, and some regions in Southeast Asia, reflecting its adaptability and cultivation outside its original range.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Tropical grasslands
Hemisphere Trend Curve
Northern
Sorthern
Culture
Garden Use
Lemon grass is popularly grown in kitchen and herb gardens for its edible uses in tropical and subtropical regions. This aromatic plant also deters mosquitos, so can be found in containers or pots on patios or outdoor seating areas. Lemon grass is generally disease and pest-free.
Symbolism
Love, desire, hope, pity, pleasure
Interesting Facts
Lemon grass is a well-known grass for culinary flavoring purposes. It also gets used in teas and other drinks. When distilled to essential form, lemon grass oil is enjoyed for its scent, and may have insect-repellant properties (though this has yet to be conclusively determined).
Name Story
West indian lemon grass: This species is one of several types of lemongrass commonly cultivated for its culinary value. The lemon-like, citrusy flavor and scent are reflected in the common name, as well as the specific epithet, citratus. Names aside, though, it bears no relation to actual lemon trees.
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Toxicity
Cats nibbling on lemon grass experience stomach upset, vomiting, fever, and potential intestinal blockage due to toxic compounds they cannot digest. Essential oils are more toxic. Dogs eating large quantities of lemon grass may have mild toxicity, upset stomach, and potential intestinal blockage causing abdominal pain, loss of appetite, and fever.
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Water:
Lemon grass thrives in tropical climates, favoring high humidity and frequent rain. It requires consistent moisture, ideally watered twice a week. Regular watering during the growing season promotes lush foliage and aromatic qualities, mimicking its natural environment effectively.
Fertilize:
For lemon grass, use organic mulch or compost for slow-release nutrients and fertilize bi-monthly in growing seasons, reducing in winter. Apply a thin layer, avoiding stem contact. Water post-application and use gloves for safety to enhance vigor and resilience while adjusting for seasonal growth variations.
Pruning:
Lemon grass is a perennial grass that thrives with early spring pruning, removing about a third of its foliage. This practice improves air circulation, minimizes pests, and stimulates new growth. Care should be taken to avoid over-pruning to maintain the plant’s strength and vigor.
Propagation:
Lemon grass propagates best through division in Spring and Autumn. Successful propagation is indicated by new shoot growth. Ensure divisions possess sufficient root structures to enhance success rates.
Repotting:
For lemon grass, repot every 2-3 years during early spring to support rapid growth. Use a large container to accommodate dense roots. After repotting, place in a sunny location and maintain regular watering, ensuring good drainage to avoid root rot.
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