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Shasta daisy
Also known as: Max daisy, Pyrenees chrysanthemum
Shasta daisy (Leucanthemum maximum) is a flowering perennial herb native to France and Spain. But you can find their worldwide due to the introduction for ornamental purposes. Shasta daisy and hybrids are widely used in gardens, fertile soil with substantial drainage is best for planting the shasta daisy in this setting. As many asters, they are prone to escape to the wild, so please handle with care.
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Perennial, Annual
Lifespan
Herb
Plant Type
Summer
Bloom Time
Late summer, Early fall
Harvest Time
10 cm to 50 cm
Plant Height
10 cm to 50 cm
Spread
Green
Leaf Color
5 cm to 8 cm
Flower Size
White, Yellow
Flower Color
Winter dormancy
Dormancy
Deciduous
Leaf type
20 - 35 ℃
Ideal Temperature

Images of Shasta daisy

Distribution of Shasta daisy

Distribution Map
Shasta daisy is native to the Pyrenees mountain range in France and Spain. It is found in full sun among rocky areas. It has been introduced to Dominica.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Meadow, cultivated beds
Hemisphere Trend Curve
Flowering
Fruiting

Culture

Garden Use
The shasta daisy offers ornamental interest with long-lasting blooms that change colors from vivid yellow to white. It is most often kept in perennial borders and containers of cutting gardens as a plant that resists animal, drought, and dry soil stressors. It can also be kept in perennial and cottage gardens. The shasta daisy does well when planted beside yarrow, cranesbill, and montbretia.
Symbolism
Sincerity and friendship
Interesting Facts
Shasta daisys are often mistaken for daisies, but there are differences between the two. Shasta daisys attract insects when they bloom, so its leaf petals are always bitten, leaving its beauty flawed.
Name Story
Shasta daisy: It is a commonly grown flowering herbaceous perennial plant with the classic daisy appearance of white petals like ray florets surrounding a yellow disc which is similar to the oxeye daisy also known as Leucanthemum vulgare. Shasta was named after Mount Shasta because its petals were the color of the snow.
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Care Guide for Shasta daisy

Twice per week
Water
Full sun
Sunlight
20 - 35 ℃
Ideal Temperature
Garden Soil
Soil Type
Water: Shasta daisy thrives in moist environments, requiring consistent watering twice a week without waterlogging. It flourishes outdoors with ample sunlight and well-draining soil, supporting its lush foliage and vibrant blooms while mimicking its native habitat's moisture levels.
Fertilize: Optimal fertilization for shasta daisy includes balanced nutrition and high phosphorus fertilizers every 6-8 weeks during growth. Water after application to prevent root burn, and reduce feeding in dormancy. Seasonal adjustments are vital; limit feeding in fall and winter to avoid overloading.
Pruning: Shasta daisy thrives with early to late spring pruning. Remove faded flowers and damaged stems to stimulate growth and prolong blooming. Shear spent blooms for summer flowering, and trim crowded or leggy stems to enhance airflow and minimize disease risk, ensuring a vigorous plant.
Propagation: Native to Europe, shasta daisy flourishes in well-drained soil with full sun to partial shade. Propagation by division involves splitting the plant with roots and shoots. Carefully tease apart the root ball and replant divisions at the same depth, ensuring proper spacing for growth.
Repotting: Shasta daisy should be repotted every 2-3 years in spring to support vigorous growth. Use a spacious pot for healthy root expansion, place in bright, indirect light, and maintain consistently moist soil for recovery. Attentive care is essential for thriving growth.
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