Canby's biscuitroot (Lomatium canbyi)

Canby's biscuitroot

It is a perennial herb growing up to about 25 centimeters tall. It lacks a stem, producing erect leaves and inflorescences from ground level. The leaves are up to 15 centimeters long and divided into many highly divided leaflets. The inflorescence is topped with a dense umbel of whitish flowers.

Scientific classification

Species

Canby's biscuitroot (Lomatium canbyi)

Carrots, ivies and allies

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Perennial

Lifespan

Herb

Plant Type

Spring, Early summer

Bloom Time

5 - 35 ℃

Ideal Temperature

Spring

Growth Season

Moderate

Growth Rate

Images of Canby's biscuitroot

Attributes of Canby's biscuitroot

Growth Rate

During the spring season, canby's biscuitroot exhibits moderate growth, steadily developing its foliage and height. Relative to its dormant months, the visible expansion of its root system and increased leaf production offer key indications of its growth rate. Noteworthy is canby's biscuitroot's tenacity, as it continues growing in cooler temperatures where other species might stunt. However, the pace slows in comparison to the immensity of spring growth.

Care Guide for Canby's biscuitroot

Every week

Water

Full sun

Sunlight

5 - 35 ℃

Ideal Temperature

Water: Canby's biscuitroot thrives in semi-arid climates with high drought tolerance, requiring minimal water—only once a week. It prefers outdoor cultivation, benefiting from natural rainfall. Its growth cycle aligns with seasonal precipitation, allowing it to manage dormancy and active growth effectively.

Pruning: Canby's biscuitroot has fern-like foliage and yellow flower clusters. Prune in early to late spring to remove dead growth and shape the plant, enhancing air circulation and reducing disease. Light trimming promotes healthy growth; avoid heavy pruning to ensure flowering. Refer to reputable guides for best practices.

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