Etruscan honeysuckle (Lonicera etrusca) is a deciduous perennial climber known for its distinctly shaped yellowish to pink flowers. Its prolific blooms that attract pollinators, plus its thick and vigorous growth, make it a popular garden plant. Native to Europe, it has escaped cultivation elsewhere. The red berries are slightly toxic for humans, but loved by birds.
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Perennial
Lifespan
Vine
Plant Type
Late spring, Summer, Early fall
Bloom Time
Fall
Harvest Time
3 m to 4.5 m
Plant Height
1.2 m to 2.5 m
Spread
Green, Silver, Blue, Gray
Leaf Color
Red, Orange
Fruit Color
5 - 25 ℃
Ideal Temperature
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Images
Distribution
Cultivars
Toxicity
Care Guide
FAQs
Common Diseases
Images of Etruscan honeysuckle
Distribution of Etruscan honeysuckle
Distribution Map
Etruscan honeysuckle is native to regions of Southern Europe, the Near East, and North Africa. This plant has successfully been introduced and cultivated in parts of Oceania and Central Europe. Etruscan honeysuckle is adaptable and has expanded beyond its original range, demonstrating its capacity to grow in diverse environmental conditions.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Thickets, waste areas
Hemisphere Trend Curve
Northern
Sorthern
Cultivars
There are several recognized cultivars of Etruscan honeysuckle, including the following common varieties :
Etruscan honeysuckle fruit is moderately toxic to humans, causing nausea, vomiting, diarrhea, and abdominal pain due to saponins. Ingesting the fruit can result in unpleasant symptoms, particularly for children, but they are typically not life-threatening. Caution is advised to prevent accidental poisoning.
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Water:
Originating from the Mediterranean, etruscan honeysuckle thrives in dry conditions with high drought tolerance. It requires minimal watering—once every three weeks—and well-draining soil to prevent root rot. Adapted to sporadic rainfall, etruscan honeysuckle can endure low moisture availability during its growth cycle.
Fertilize:
For etruscan honeysuckle, use a balanced nutrition fertilizer every 4-6 weeks during the growing season, decreasing in colder months. Apply granular or liquid forms as per label instructions, ensuring soil moisture to avoid damage. Seasonal adjustments promote etruscan honeysuckle's health and vibrant blooms.
Pruning:
Etruscan honeysuckle requires early spring pruning by cutting back one-third of last year's growth, which enhances flowering and overall health. Additionally, removing dead wood and thinning crowded branches improves air circulation, promoting a vigorous and structured plant for optimal bloom displays in warmer months.
Propagation:
Etruscan honeysuckle propagation involves taking healthy semi-hardwood cuttings, 4-6 inches long, with leaf nodes. Remove lower leaves to reduce moisture loss. Use rooting hormone and plant in well-draining mix, keeping cuttings moist and in warm, indirect light for successful rooting in weeks.
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