Morinda - PictureThis

Morinda

Morinda is known for its robust, woody structure and proliferation in tropical climates. Its widely branching nature supports glossy, deep green leaves, complemented by large, dense clusters of white flowers. The fruit, notably large and irregularly shaped, matures to a reddish color, emitting a distinct smell upon ripening. These characteristics not only help it thrive in warm, humid environments but also make it distinctive in its habitat.

Scientific classification

Genus

Morinda (Morinda)

Family

Madder

Order

Gentians, dogbanes, madders, and allies

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Perennial

Lifespan

Deciduous

Leaf type

Images of Morinda

Species

Noni Redgal

Care Guide for Morinda

Every 1-2 weeks

Water

Full sun

Sunlight

20 - 38 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Morinda thrives in tropical climates, balancing heavy rainfall and dry spells. It prefers consistent moisture and should be watered every 1-2 weeks. As an indoor evergreen, adequate humidity is crucial for preserving its lush foliage, reflecting its natural habitat's moist conditions.

Propagation: Morinda is propagated via seed sowing, stem cuttings, or air layering. Success relies on warm temperatures, high humidity, and well-draining soil. Maintain consistent moisture to avoid overwatering. For cuttings: use a 4-6 inch healthy stem, rooting hormone, and a peat-perlite mix in bright, indirect light.

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Learn More About Morinda

How to Grow and Care

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