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Japanese pieris
Also known as: Japanese andromeda
Japanese pieris (Pieris japonica) is an evergreen shrub that produces chains of small flowers. But be careful, it can cause seizures and temporary blindness if consumed by animals or people. Even so, is sometimes grown in the foundation portion of gardens along with other shrubs.
Scientific classification
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Toxic to Human & Pets
Toxicity
Perennial
Lifespan
Shrub
Plant Type
Spring, Mid winter, Late winter
Bloom Time
Fall, Winter
Harvest Time
1 m to 4 m
Plant Height
4 m
Spread
Green, Red, White, Variegated
Leaf Color
5 mm to 8 mm
Flower Size
Brown, Copper
Fruit Color
White, Pink, Red
Flower Color
Green, Yellow
Stem Color
Winter dormancy
Dormancy
Evergreen
Leaf type
5 - 32 ℃
Ideal Temperature
Spring, Summer, Fall, Winter
Growth Season
Slow
Growth Rate

Images of Japanese pieris

Distribution of Japanese pieris

Distribution Map
Japanese pieris is native to China, Japan, Russia and parts of Southeast Asia, where it can be found growing in mountainous forest areas. Japanese pieris is planted throughout its native region and in the Americas as an ornamental garden and landscaping plant. It is poisonous for humans and many mammals.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Open forests in mountains, thickets
Hemisphere Trend Curve
Flowering
Fruiting

Culture

Garden Use
Japanese pieris is a popular plant in yards and as a focal point in large gardens, prized for its bronzed foliage and showy pink and white winter flowers. The dense shrub is often used to create natural privacy barriers and it is an essential plant in any winter garden. Plant amaryllis with the flowering shrub for contrasting color in the early spring.
Symbolism
Happy
Name Story
Japanese pieris: The genus name Pieris, derives from Piera in Greek. According to Greek mythology, Piera is the home of the Muses. This is enough to demonstrate how beautiful the plant is. Its foliage changes colors throughout the seasons and dangling clusters of colorful flower buds appear in late summer or fall. This plant originates from Japan as well, this is then called Japanese pieris.
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Toxicity

Japanese pieris is highly toxic to humans, causing symptoms like tingling, nausea, and heart failure upon ingestion. The grayanotoxins in japanese pieris are extremely hazardous to cats, leading to vomiting, diarrhea, and potentially death. For dogs, japanese pieris induces severe poisoning symptoms, such as rapid heart rate and lethargy, when consumed. All plant parts are toxic, requiring immediate veterinary care.
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RELATED: Toxicity of Japanese pieris

Quickly Identify Japanese pieris

1
Bell-shaped flowers in white to pink hues, hanging in clusters 6 inches (15 cm) long.
2
Leathery, dark green leaves in rosette-like clusters, with crenate-serrate margins.
3
Distinctive dry capsules, 1/4-inch (6 mm), dehiscent with five valves, transitioning from green to brown.
4
Green to yellow-green stem, slender, with sympodial growth and unornamented texture.
5
Reddish-brown bark with scaled texture and vertical fissures, matured with splits, tactile and visually distinctive.
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Care Guide for Japanese pieris

Every 1-2 weeks
Water
Partial sun
Sunlight
5 - 32 ℃
Ideal Temperature
Garden Soil
Soil Type
Water: Originating from mountain forest understories, japanese pieris prefers consistent moisture and partial shade. It thrives in evenly moist, acidic soil, with watering every 1-2 weeks. While moderate drought tolerant, it usually grows as an ornamental shrub, showcasing lush evergreen foliage influenced by water availability.
Fertilize: Fertilize japanese pieris from spring to early fall with balanced, slow-release fertilizers every 4-6 weeks, using a high-nitrogen option in early spring. Adjust amounts for growth stages; avoid over-fertilization to prevent root damage and stress. Water thoroughly post-fertilization for better nutrient absorption.
Pruning: Japanese pieris features evergreen foliage and fragrant flowers. Pruning in late spring after flowering encourages growth and maintains shape. Remove dead wood and trim unruly branches to enhance air circulation and sunlight access, improving health and aesthetic appeal while boosting pest and disease resistance.
Propagation: Japanese pieris propagates well via cuttings in spring or summer. While moderately challenging, using rooting hormone can enhance success rates. Watch for new shoot growth as a sign of successful propagation.
Repotting: Repot japanese pieris every 2-3 years before spring, using a pot 2 inches larger in diameter. Utilize well-draining acidic soil and provide dappled sunlight post-repotting. Ensure consistent moisture while avoiding direct sun for optimal foliage health.
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