Many-flowered Chinese mayapple (Podophyllum pleianthum)

Many-flowered Chinese mayapple

An herbaceous perennial plant native to China, the many-flowered Chinese mayapple is perfect for planting in woodland gardens and even in containers. This unusual and rare plant has large glossy leaves that are shaped like stars. This plant repels deers because some parts of it are harmful when eaten.

Scientific classification

Species

Many-flowered Chinese mayapple (Podophyllum pleianthum)

Buttercups, poppies and allies

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Perennial

Lifespan

Herb

Plant Type

Spring, Summer

Bloom Time

46 cm to 61 cm

Plant Height

23 cm to 45 cm

Spread

Green

Leaf Color

Red, Green, Burgundy, Orange

Fruit Color

Red, Purple

Flower Color

Green, Red, Purple

Stem Color

Quickly Identify Many-flowered Chinese mayapple

Large, lobed leaves reaching 6-12 inches (15-30 cm) in diameter, forming a lush carpet.

Strikingly burgundy flowers with narrow, curved petals, 1-2 inches (2.5-5 cm) in diameter.

Spherical fruits resembling small apples or berries, up to 2 inches (5 cm) in diameter.

Fruit transitions from green to apricot to ripe red, smooth, glossy surface, 1-3 inches in diameter.

Unique star-shaped leaves, glossy surface, reaching up to 12 inches (30 cm) across.

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Care Guide for Many-flowered Chinese mayapple

Every week

Water

Partial sun

Sunlight

5 - 25 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Many-flowered Chinese mayapple thrives in humid, moist environments akin to its forested origins. It prefers consistently moist soil and requires weekly watering to maintain its foliage. Mulching is beneficial, retaining soil moisture and emulating its natural understory habitat.

Fertilize: Fertilizing many-flowered Chinese mayapple is essential for growth and flowering. Use balanced fertilizers in spring and high phosphorus products before blooming. Fertilize monthly during the growing season, tapering off in autumn. Prioritize proper dosing and wear gloves, as many-flowered Chinese mayapple can be toxic if mishandled.

Pruning: Many-flowered Chinese mayapple is a shade-loving perennial with large leaves and unique flowers. Prune in early to late spring, removing dead foliage to enhance growth and air circulation. Use clean, sharp tools and avoid heavy pruning; light trimming suffices to promote vigor and manage spread.

Propagation: Many-flowered Chinese mayapple is a perennial herb valued for its appealing foliage and unique flowers. Successful propagation involves carefully dividing rhizomes with growth buds, planting them in well-draining soil, and maintaining proper moisture while protecting from harsh conditions to promote healthy growth.

Repotting: Repot many-flowered Chinese mayapple every 2-3 years in a wider pot to support growth. Aim to repot in early spring using well-draining soil. After repotting, place many-flowered Chinese mayapple in indirect sunlight to minimize stress and promote recovery.

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