Ramonda is evergreen perennials which form rosettes of crinkly leaves with nearly actinomorphic flowers, borne on leafless stems in spring. Ramonda is a genus of three species, native to shady, rocky places in north eastern Spain, the Pyrenees and south eastern Europe.
Water:
Ramonda thrives in rocky European outcrops, requiring moderate humidity and periodic dryness. Once established, it is drought-resistant. Weekly watering promotes optimal health. Primarily cultivated outdoors, ramonda adapts well to temperate climates, benefiting from seasonal rainfall for growth.
Propagation:
Ramonda propagation includes seed sowing, leaf cuttings, and division, requiring moderate light, consistent moisture, and well-draining, organic-rich soil. Seeds need light to germinate at 20-25°C; divisions should come from vigorous parts. Establishment can be slow, necessitating patience.
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