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European buckthorn
Also known as: Mediterranean buckthorn
European buckthorn (Rhamnus lycioides) is extremely hardy, thriving even in gritty and eroded soils. Grazing animals avoid its thorns, making the berries an invaluable resource for smaller birds in deserts and dry forest areas. European buckthorn fruit is also used to create a yellow dye.
Scientific classification
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Perennial
Lifespan
Shrub
Plant Type
Winter
Bloom Time
Semi-evergreen
Leaf type
0 - 32 ℃
Ideal Temperature

Images of European buckthorn

Care Guide for European buckthorn

Every 2-3 weeks
Water
Full sun
Sunlight
0 - 32 ℃
Ideal Temperature
Water: Originating from arid regions, european buckthorn exhibits high drought tolerance and requires watering only once every 2-3 weeks. Its efficient root system captures scarce rainfall, making european buckthorn ideal for xeriscaping and thriving in rocky terrains.
Fertilize: For european buckthorn, apply balanced nutrition fertilizer in spring and switch to high-nitrogen during fruiting. Fertilize monthly with a handful per small shrub. Avoid over-fertilization to prevent root burn. Reduce application in dormancy, ensuring even distribution and thorough watering for optimal absorption.
Pruning: European buckthorn is a deciduous shrub with thorny branches and dark berries. Prune in early spring to remove dead wood and shape the plant, promoting healthy growth and air circulation. Use sharp tools for clean cuts, and avoid heavy pruning in late summer or fall to prevent winter damage.
Propagation: European buckthorn is a resilient shrub native to Mediterranean regions, thriving in diverse soils. Propagate using semi-hardwood cuttings with leaf nodes. Maintain humidity and bottom heat for root development, then acclimatize before outdoor transplantation.
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