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Thymes
Thymes consist of mostly evergreen upright or creeping plants and subshrubs in the mint family. These compact species produce flowers in shades of pinks, whites, and purples, making them attractive groundcover. Most species are very fragrant, producing sweet and earthy aromas, especially when their leaves are crushed. These aromas are the reason why thymes are such popular herbs in various cuisines around the world.
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Perennial
Lifespan
Summer
Growth Season
Slow
Growth Rate

Images of Thymes

Quickly Identify Thymes

1
Opposite pairs of small, aromatic leaves, 0.3 inches (1 cm) long, gray or green.
2
Tubular two-lipped flowers, 0.2 inches (5 mm) in diameter, clustered in whorls.
3
Slender, pubescent stems, 0.04 to 0.1 inches (1-2.5 mm) in diameter, flexible yet sturdy.
4
Ovoid schizocarp fruit with a polished surface, each housing four delicate seeds.
5
Linear to ovate leaves, less than 1/4 inch (0.6 cm) in diameter, in various colors.
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Care Guide for Thymes

Every week
Water
Full sun
Sunlight
5 - 35 ℃
Ideal Temperature
Potting Mix, Garden Soil
Soil Type
Water: Originating from the Mediterranean, thymes thrives in well-drained soil and moderate humidity. It tolerates drought, requiring weekly watering, with reduced needs in dormancy during colder months. Its growth is influenced by climate zones and rainfall patterns.
Propagation: Propagation methods for thymes include seed sowing, stem cuttings, division, and layering. Key factors for success are optimal light, temperature (16-24°C), and well-drained soil. For cuttings, use a 5-8 cm segment, apply rooting hormone, maintain high humidity, and mist regularly until roots develop.
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