Velvetleaf huckleberry (Vaccinium myrtilloides)

Velvetleaf huckleberry

Also known as: Sour-top bilberry, Velvetleaf blueberry

The velvetleaf huckleberry (*Vaccinium myrtilloides*) is a deciduous shrub that is common throughout much of North America, particularly around the Great Lakes basin. It is a traditional food source for many Indigenous nations: the berries can be eaten raw, cooked into a stew, or dried and used in pemmican, a nutritionally-dense dish made of animal fats and berries. The vibrant color of the berry has also made it useful as a dye for porcupine quills.

Scientific classification

Species

Velvetleaf huckleberry (Vaccinium myrtilloides)

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Perennial

Lifespan

Shrub

Plant Type

Late spring, Early summer

Bloom Time

30 cm to 51 cm

Plant Height

60 cm to 90 cm

Spread

2.5 cm

Flower Size

White, Pink, Green, Red

Flower Color

Images of Velvetleaf huckleberry

Culture

Symbolism

Protection

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Care Guide for Velvetleaf huckleberry

Every 3 weeks

Water

Full sun

Sunlight

0 - 21 ℃

Ideal Temperature

Water: Velvetleaf huckleberry thrives in high humidity, often in forest understories. It requires moderate watering, ideally every three weeks, and does not tolerate drought. Watering should be adjusted according to the growing season to match soil moisture with seasonal rainfall patterns.

Fertilize: For velvetleaf huckleberry, use balanced fertilizers with a high nitrogen ratio during growth, applying bimonthly based on size and soil conditions. Reduce in winter to prevent root burn. Consider adding organic compost for lasting nutrients, promoting growth, flowering, and overall vigor.

Pruning: Velvetleaf huckleberry is a deciduous shrub with vibrant, edible berries and velvety leaves. Prune in early spring to enhance air circulation and berry production. Remove dead branches and use clean tools to prevent disease. Regular pruning maintains shape, vigor, and fruit yield for optimal cultivation.

Propagation: Velvetleaf huckleberry is a hardy perennial that flourishes in well-drained soil with moderate moisture. Successful propagation involves sowing seeds in a prepared seedbed, requiring a stratification period for germination. Provide consistent moisture without overwatering, and ensure young plants have adequate space to prevent root competition.

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