Redtop has a widespread presence across multiple continents, primarily native to regions such as Europe, Asia, and North America. As a cultivated species, redtop is found across various terrains and climates, demonstrating its adaptive nature. While native to some parts of North America, it has expanded its range, considered introduced in areas of South America, Africa, and Oceania. In certain regions, redtop is sometimes thought to be invasive, where it may have an impact on ecosystems, notably in parts of North America and Africa. Despite its broad distribution, the cultivation of redtop is controlled to mitigate potential ecological effects.