Madagascar ocotillo (Alluaudia procera) is a most distinctive succulent that rewards ornamental growers with leathery leaves and long spines that protrude from its stem. It is a tropical species, so in cooler climates, it is most often grown as a houseplant. Madagascar ocotillo looks strikingly similar to Ocotillo (Fouquieria splendens), hence the name, but they are actually completely unrelated species.
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Perennial
Lifespan
Succulent
Plant Type
Summer
Bloom Time
7 m
Plant Height
2 m
Spread
20 - 41 ℃
Ideal Temperature
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Images of Madagascar ocotillo
Distribution of Madagascar ocotillo
Distribution Map
Madagascar ocotillo is indigenous to the arid ecosystems of the island continent of Madagascar. Outside its native range, madagascar ocotillo is cultivated in various regions with suitable dry climates. This succulent has adapted to both its natural habitat and as an introduced species in semi-arid areas across major continents.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Dry forest and thickets at elevations from 100 - 450 metres.
Hemisphere Trend Curve
Northern
Sorthern
Quickly Identify Madagascar ocotillo
1
Stout, whitish-gray upright stems with occasional pendulous forking.
2
Smooth, succulent oval leaves in pairs attached directly to trunk.
3
Yellowish white flowers in dense clusters at branch tips, dioecious.
4
One-seeded nut fruit, top broadening to narrow base, 0.08-0.12 inches long.
5
Distinctive white trunk with pronounced conical spines, single or branched structure.
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Water:
Madagascar ocotillo, native to Madagascar's arid environments, thrives with minimal moisture and exhibits high drought tolerance. It requires watering every three weeks and benefits from well-draining soil. Reduced watering during dormancy prevents root rot and promotes vitality.
Fertilize:
To care for madagascar ocotillo, use a balanced 10-10-10 succulents and cacti fertilizer quarterly. Apply during spring and summer for growth, but withhold during winter. Dilute to half-strength, apply to moist soil, and avoid fertilizing a thirsty madagascar ocotillo to prevent shock.
Propagation:
To propagate madagascar ocotillo, take healthy stem cuttings with growth nodes. Allow them to callous for a few days before planting in well-draining soil. Keep moderately moist and in bright, indirect light. Patience is essential as rooting may take time.
Repotting:
Madagascar ocotillo requires repotting every 2-3 years to support healthy growth. Best done in spring, use a larger pot with well-draining soil to prevent root rot. After repotting, ensure bright light and minimal watering until new growth appears, signaling recovery.
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