Tropical almond, a tropical tree species, thrives primarily in the coastal and near-coastal regions of Asia and the Pacific, evidencing a natural distribution that spans several continents. The plant has been introduced to various locales across the Americas and Africa, where it is now commonly found. It is cultivated in numerous subtropical and tropical areas for various purposes, indicating a broad cultivation status. While tropical almond harmonizes with some ecosystems, in certain areas it is sometimes thought to be moderately invasive, where it may have an impact on local ecosystems, although its overall threat level is often context-dependent.