Prickly ash are noted for having an organic pan-tropical distribution. Most species of this genus produce leaves that are spikey and emit an odor when crushed. Prickly ash have evergreen and deciduous members that are sometimes cultivated as ornamentals. Some of the species are harvested for their edible fruit or wood.
Water:
Prickly ash prefers a climate with intermittent rainfall and shows moderate drought tolerance. Water every 2-3 weeks, allowing soil to dry between watering. Best suited for outdoor conditions, it requires well-draining soil to avoid root rot, especially during the growth season.
Propagation:
Prickly ash propagates primarily through seeds and cuttings. Seed propagation involves stratification, sowing in a bright spot, and moist soil, while cuttings require semi-hardwood cuttings. Both methods necessitate moderate temperatures and careful handling due to prickly ash's spiny nature.
Get tips and tricks for your plants.
Keep your plants happy and healthy with our guide to watering, lighting, feeding and more.