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Top 20 Popular Fruits in Greenland

In Greenland, a challenging yet unique environment, characteristics such as the cool summers, long daylight hours, and mineral-rich soil promote the growth of hardy local fruit plants. Notable among these are Common dandelion, Garden angelica, and Bog bilberry, which have adapted to the arctic climate. These fruits are not only a testament to the resilience of local agriculture but are also pivotal to the cultural traditions and diet of the Greenlandic people.

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Most Popular Fruits
Common dandelion
1. Common dandelion
*Taraxacum officinale*, widely known as common dandelion, is a herbaceous perennial that can be found in temperate regions all over the world, in habitats with moist soils. The most popular feature of this plant is its fruits, furry spheres that are easily carried by the wind. Although it is generally considered a weed, common dandelion is actually edible and very nutritious.
Harvest Time:
Late spring, Early summer
Garden angelica
2. Garden angelica
Garden angelica is widely cultivated for both aesthetic and culinary purposes. Many of this plant's parts are utilized in traditional Asian and Nordic medicine. This plant's delightfully fragrant edible stems and roots are used in liquors and numerous dishes.
Harvest Time:
Late summer, Early fall
Field horsetail
3. Field horsetail
Field horsetail (Equisetum arvense) grows from moist soils. In the spring it generates brown, non-photosynthetic stems whose whole purpose is to release reproductive spores. Once those stems wither, the plant grows its sterile photosynthetic stem to harvest and store energy for the next growing season. The plant fibers are slightly abrasive, and in the past were used to polish pewter and wooden objects. Ironically, field horsetail is toxic to horses and other livestock.
Harvest Time:
Early spring, Mid spring
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Bog bilberry
4. Bog bilberry
Bog bilberry is a small deciduous shrub that can grow up to 10 to 75 cm tall, sometimes reaching 1 m tall. The fruit of this plant is blue-black with white flesh, and it is edible, providing a sweet treat when ripe in late summer.
Harvest Time:
Early summer
Black crowberry
5. Black crowberry
The fruits of black crowberry (Empetrum nigrum) are edible. However, they aren’t as flavorful as other kinds of berries. That’s why if you’re making jams or jellies, you should mix them with berries that have a more full-bodied taste. The fruit also contains high levels of anthocyanin, a natural dye. It was an important traditional food source for the Inuit.
Harvest Time:
Early fall
Common juniper
6. Common juniper
The common juniper, the most common of its species, is an evergreen conifer that thrives on every continent. It is grown for the horticultural industry as well as a decorative shrub. The wood is used to make woodcrafts, while the cones are utilized to flavor and enhance various foods. Some Native American cultures use the berries for medicinal purposes.
Harvest Time:
Summer
White clover
7. White clover
White clover (Trifolium repens) is a perennial herb, one of the most cultivated species of clover. It can be found on lawns and grasslands all over the world. White clover is often cultivated as a forage plant and used for green manure in agriculture.
Harvest Time:
Mid summer, Late summer, Early fall, Mid fall
American Dune Grass
8. American Dune Grass
Commonly known as american Dune Grass, this grass is native to the northern parts of North America, as well as Asia. The Leymus mollis has erect stems that grow up to 1.7 m tall. The leaf blades can be almost a meter long. It has been studied for possible usage in the science of wheat breeding.
Harvest Time:
Late spring, Summer
Lambsquarters
9. Lambsquarters
Lambsquarters has many other names, including pigweed, goosefoot, and bacon weed. This plant seems to appear out of nowhere and is considered by many to be a pesky weed. However, the greens of this plant are edible, can be prepared similar to spinach, and are packed with nutrients.
Harvest Time:
Late summer, Early fall, Mid fall
Iceland poppy
10. Iceland poppy
The iceland poppy (Papaver nudicaule) is a plant species that's sometimes cultivated as an ornamental species. When cultivating, the seeds should be planted in autumn and allowed to germinate in the presence of light. This species grows best in direct sunlight.
Harvest Time:
Spring, Summer, Fall
Garden sorrel
11. Garden sorrel
Garden sorrel (Rumex acetosella) is a flowering plant related to buckwheat. It can be found in acidic soil and tends to grow outside abandoned mines where other plants can't take hold. Farmers will often consider garden sorrel a weed; it is a particular problem for blueberry crops.
Harvest Time:
Summer, Fall
Creeping juniper
12. Creeping juniper
Creeping juniper (Juniperus horizontalis) is a juniper shrub native to North America, particularly Canada. Creeping juniper is mainly grown as an ornamental plant for ground cover in gardens. There are over 100 cultivars of creeping juniper.
Harvest Time:
Summer, Fall
Garden croton
13. Garden croton
The garden croton is a showy tropical display that does well indoors or in warm climates. Known for its attractive foliage, this plant can have both color and structural variations in its leaves. Leaf colors can include orange, yellow, scarlet, white, and green, and many times all are present on one plant.
Harvest Time:
Early fall
Dwarf umbrella tree
14. Dwarf umbrella tree
Dwarf umbrella tree (*Schefflera arboricola*) is an evergreen, multi-stemmed shrub native to China. It is commonly grown as a houseplant or a garden plant in milder climates for its decorative palmate compound leaves. The leaves contain calcium oxalates, which can damage internal organs when ingested. It shouldn't be confused with the Australian umbrella tree, *Schefflera actinophylla*.
Harvest Time:
Late summer, Fall, Early winter
Pineapple weed
15. Pineapple weed
Pineapple weed (Matricaria discoidea) is a common weed with cute cone shape "flowers", which are actually composed of many tubular yellow-green small flowers. Its leaves give off a sweet smell when crushed. The scent is regarded as somewhere between that of pineapple and chamomile - thus the plant's common names.
Harvest Time:
Summer
Kentucky bluegrass
16. Kentucky bluegrass
Kentucky bluegrass is one of the most commonly planted grasses for lawns in cool and humid parts of the United States. The name refers not to the color of the grass stalks, but instead is due to the purple-blue flowers that are seen if the grass is allowed to bloom. A good spot to see kentucky bluegrass is at Lambeau Field in Green Bay, Wisconsin, home of the Green Bay Packers football team.
Harvest Time:
Summer, Fall
Dendrobium Noble
17. Dendrobium Noble
The decorative houseplant, dendrobium Noble, produces pink and purple flowers in spring and winter. It is the state flower of Sikkim, a state in northeastern India. The specific epithet, Dendrobium nobile, means 'noble' and it is very popular as an ornamental plant. The delicate orchids have a sweet and pleasant scent, but it is not overpowering.
Harvest Time:
Mid winter, Late winter, Early spring
Moon Valley Pilea
18. Moon Valley Pilea
Moon Valley Pilea (Pilea mollis) is a low clustering and trailing plant that doesn't enjoy too much sun. It's a good understory plant for taller plants that can provide shade.moon Valley Pilea gets its name from the creative thought that its deeply dimpled leaves look like the moon's craters and valleys.
Harvest Time:
Early fall, Mid fall
Creeping bellflower
19. Creeping bellflower
Creeping bellflower (Campanula rapunculoides) is a perennial plant native to Europe and Siberia. Creeping bellflower grows in the wild in meadows, grassy areas, and forests and is considered an invasive species in Canada.
Harvest Time:
Late summer, Early fall, Mid fall
Sea Pea
20. Sea Pea
Sea Pea (Lathyrus japonicus) is a legume species native to Asia, Europe, North America, and South America. Sea Pea is commonly also called the sea pea, the circumpolar pea and the sea vetchling. This species grows best in temperate climates and sandy shores.
Harvest Time:
Late summer, Early fall, Mid fall
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More Plants in Greenland

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Most Common Toxic Plants

Greenland's harsh subarctic climate limits plant diversity, but some toxic species, such as , , and , manage to thrive. The cold-resistant flora occasionally includes poisonous variants that pose risks to local wildlife and humans. Areas with slightly warmer temperatures and human habitation see a higher concentration of these toxic plants. Regular monitoring is crucial to control their spread and mitigate potential dangers.

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Most Common Flowers

Greenland's harsh climate and rocky soil provide a unique habitat for native flowers to flourish. Amongst the diverse range of flora, three characteristic blossoms emerge: , , and . These resilient flowers not only add visual beauty to the landscape but also hold symbolic and ecological significance. Precise information and reliable sources validate the importance of these flowers in Greenland's floral environment.

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Most Common Flowers of Spring

With the thawing ice, Greenland's Spring trumpets a dramatic shift in landscape. The sparse greenery bursts with color as , , and begin to bloom. These flowers not only signify the season's commencement but also embody resilience and hope, thriving in the Arctic chill. They decorate the valleys, bringing vibrancy to the once white expanses, crucial for local biodiversity.

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Most Common Spring Fruits

Amidst the thawing landscapes of Greenland's Spring, the arctic daylight re-energizes the sparse vegetation, coaxing the shy local fruit plants to life. The main harbingers of spring are the resilient , the hearty , and the delicate . These fruits, emerging with vibrant freshness, are treasured for their burst of flavor and nutritional value after the long winter months.

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Most Common Trees

Greenland's climatic and soil conditions are conducive for the growth of indigenous trees. Among the emblematic trees in this territory are the , , and . These trees hold great significance in the region, both culturally and ecologically. They contribute to the biodiversity of Greenland and provide habitat for various species. The , , and exemplify the resilience and beauty of the native vegetation in Greenland.

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Most Common Weeds

In the harsh and often cold conditions of Greenland, a tenacious variety of garden weeds still manage to flourish. Leveraging the brief summer melt, , , and prevail as prevalent nuisances in otherwise well-tended gardens. These hardy interlopers frequently challenge gardeners, demanding consistent vigilance to prevent them from overrunning native plants and cultivated landscapes.

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Most Common Tall Trees

Greenland's harsh climate and tundra landscape are generally inhospitable to towering trees; however, in sheltered areas with slightly milder conditions, limited tree growth is possible. Here, the small birch and willow species are some of the few to punctuate the low-growing vegetation. It is within this context that , , and stand as anomalies—fractions taller, symbolizing perseverance and serving as ecological beacons within Greenland's predominantly treeless expanse, although no trees in Greenland reach forest-like heights or significant diameters common in more temperate zones.

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Most Common Flowers of Winter

Winter in Greenland is a serene and frosty environment, yet it is home to several resilient flower plants that brave the chill. Among these flowers are , , and . These blossoms not only bring beauty to the winter landscape but also symbolize resilience and hope in the face of adversity. Their ability to thrive in such a harsh climate showcases the remarkable adaptability of nature.

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Most Common Plants

In Greenland, you can find Northern firmoss, Common dandelion, Garden angelica, Dwarf birch, Labrador tea, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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