Persian shallot (Allium stipitatum)

Persian shallot

Allium stipitatum grows from bulbs, 3 to 6 cm in diameter, which have blackish, paper-like tunics. The 4–6 basal leaves are broad, green to greyish green in colour, and variably hairy. The leaves are normally withered by the time the bulb flowers.

Scientific classification

Species

Persian shallot (Allium stipitatum)

Instantly identify plants with a snap

Snap a photo for instant plant ID, gaining quick insights on disease prevention, treatment, toxicity, care, uses, and symbolism, etc.

Download the App for Free

Perennial

Lifespan

Herb

Plant Type

Green, Gray, Silver

Leaf Color

White, Purple

Flower Color

Green, Purple, Pink

Stem Color

Deciduous

Leaf type

5 - 32 ℃

Ideal Temperature

Images of Persian shallot

Distribution of Persian shallot

Distribution Map

Persian shallot is a plant originally native to the temperate regions of Central and Western Asia. It has since been introduced to parts of Europe and is now cultivated in various suitable climates. The areas of introduction and cultivation of persian shallot are marked by a mix of naturalized populations and managed garden environments.

Native

Cultivated

Invasive

Introduced

No species reported

Discover plant distribution and habitat

Gain insights into where plants thrive and how they adapt, helping you identify, cultivate, and protect them with essential information on habitats, distribution maps, and climate trends.

Download the App for Free

Cultivars

There are several recognized cultivars of Persian shallot, including the following common varieties :

Persian shallot 'Mars'Persian shallot 'Violet Beauty'Persian shallot 'Mont Blanc'Persian shallot 'White Giant'Persian shallot 'Mount Everest'Onions 'Mars'

Care Guide for Persian shallot

Every 1-2 weeks

Water

Full sun

Sunlight

5 - 32 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Persian shallot is a drought-tolerant plant from arid regions, requiring watering once every 1-2 weeks. As an herbaceous perennial, it thrives in well-draining soil similar to its native habitat, promoting optimal moisture retention without the risk of waterlogging.

Fertilize: Fertilize persian shallot with balanced, slow-release fertilizer in early spring and during flowering, following product guidelines. Apply lightly to avoid harm, keeping fertilizers away from bulbs. Reduce frequency during dormancy and water in after application for robust growth.

Pruning: Persian shallot exhibits tall, globe-like flower clusters and broad leaves. Prune from early to late spring, removing faded flowers and yellowing leaves while preserving green foliage for nutrient storage. Use sterilized tools to prevent infection, enhancing growth and garden aesthetics.

Propagation: Persian shallot is propagated through division, promoting healthy growth. Separate bulb clusters and replant in well-draining soil at an appropriate depth. Ensure ample sunlight and water for vigorous growth. This method preserves genetic consistency, resulting in uniform and true-to-type plants.

Repotting: Persian shallot requires excellent drainage in pots to thrive, ensuring proper moisture levels and preventing root rot.

Get tips and tricks for your plants.

Keep your plants happy and healthy with our guide to watering, lighting, feeding and more.

Download the App for Free