Glechoma are members of the mint family characterized by their rounded crenelate leaves and spread by stolons or runners. Most species within the genus have blue or purple flowers and are pleasantly aromatic, making them excellent options for attractive groundcover. They spread quickly and have the potential to be invasive.
It is an unwanted plant growing in competition with other wanted or cultivated plants. Although the toxic principles are still unclear, while it is consumed as salad and herb, glechoma is considered to have low toxicity to humans and animals.
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Care Guide for Glechoma
Every week
Water
Full sun
Sunlight
10 - 35 ℃
Ideal Temperature
Water:
Glechoma thrives in moist, shaded environments and prefers consistent moisture without waterlogging. It requires moderate watering weekly to maintain hydration. As an adaptable groundcover, glechoma benefits from natural rainfall, reducing its reliance on manual watering during the growing season.
Propagation:
Glechoma propagates easily through cuttings and division, thriving in moist, well-draining soil with moderate light and mild temperatures. Key steps include clipping a stem with leaves, placing it on moist soil, and ensuring nodes contact the ground to promote rooting before permanent transplanting.
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