Mexican plum - Prunus mexicana (Care, Characteristics, Flower, Images)

Mexican plum

Also known as: Fall plum

The mexican plum tree can range in height from 4.5 to 12 m tall. It is a beautiful display in the spring when it is covered with fragrant white or pale pink flowers, which ripen into dark red or purple fruit in the fall. The mexican plum is edible, but the flavor can vary wildly based on growing conditions.

Scientific classification

Species

Mexican plum (Prunus mexicana)

Roses, elms, figs, and allies

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Toxic to Pets

Toxicity

4.5 m to 8 m

Plant Height

6 m to 8 m

Spread

Green, Yellow

Leaf Color

2.5 cm

Flower Size

Red, Purple

Fruit Color

White

Flower Color

Green, Red, Brown

Stem Color

Winter dormancy

Dormancy

Deciduous

Leaf type

0 - 35 ℃

Ideal Temperature

Images of Mexican plum

Distribution of Mexican plum

Distribution Map

Mexican plum is a plant originally native to the temperate and subtropical regions of North America. Now, it has been introduced and is cultivated in various other regions suitable for its growth. This broadening of its range includes both formal cultivation and naturalized populations outside its indigenous area.

Native

Cultivated

Invasive

Introduced

No species reported

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Habitat

Open woods, rich bottoms, upland prairies

Hemisphere Trend Curve

Northern

Sorthern

Culture

Symbolism

Healing

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Toxicity

The mexican plum plant, like most Prunus genus members, contains cyanide precursors in all parts except its fruit. When ingested, these convert to cyanide gas in the stomach, poisoning through mucus membranes. Symptoms include agitation, weakness, muscle spasms, difficulty moving or speaking, slowed respiration and heartbeat, and eventual death.

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Care Guide for Mexican plum

Every 1-2 weeks

Water

Full sun

Sunlight

0 - 35 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Adapted to variable moisture, mexican plum shows moderate drought tolerance, requiring watering every 1-2 weeks. Typically grown outdoors, it enters dormancy in colder months, decreasing its water needs, reflecting its adaptation to seasonal rainfall.

Fertilize: For mexican plum, fertilize biannually with balanced NPK fertilizer in early spring for growth and blooms, using high nitrogen formulas post-flowering. Adjust feeding based on maturity and season, watering soil before application to avoid root damage and ensure nutrient absorption.

Pruning: Prune mexican plum in early spring before new growth begins to enhance airflow and sunlight. Remove dead or crossing branches for balanced shape, boosting flowering and fruiting while minimizing disease risk. Early spring pruning supports its growth cycle for healthier development.

Propagation: Mexican plum propagates mainly via cuttings, maintaining parent's traits. Use semi-hardwood cuttings during growth, ensuring several nodes are present. Dipping in rooting hormone and planting in well-draining soil with consistent moisture enhances rooting success. Covering for humidity until rooted is recommended before acclimatization.

Repotting: Repot mexican plum every 2-3 years, ideally in late winter before spring growth. Use a large, sturdy container and well-draining soil. Maintain consistent moisture to support root establishment for optimal health.

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Images of Mexican plum

Distribution of Mexican plum

Culture

Toxicity

Care Guide for Mexican plum

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