

How to identify Cucumber (Cucumis sativus)
Cucumber, also known as Immature Cucumber, Common cucumber
Cucumber is distinguished by its climbing or sprawling habit, typically achieving heights of 8 to 18 inches (20 to 45 cm) and widths ranging from 3 to 8 feet (91 cm to 2.4 m). The plant's stems feature tendrils that facilitate climbing. Its broad leaves form a backdrop for the recognizable fruits, which are typically elongated, cylindrical, and green, offering a crisp texture. The foliage of cucumber is medium to dark green with a slightly rough surface.
Large, hairy, triangular leaves with 3-5 lobes and serrated margins.
Yellow, 5-petaled flowers with bell-shaped, 5-lobed corolla that are wrinkled and hairy.
Long, cylindrical fruit with hard exterior rind, bumpy surface, and pale green flesh.
Vining stem with tendrils for climbing, covered in stiff, bristly hairs.
Male and female flowers grow separately, with male flowers in clusters and female flowers solitary.
The leaves of cucumber are large, hairy, and triangular with 3-5 lobes. They exhibit deep wrinkles and have serrated margins. Each leaf is borne on a long petiole and arranged alternately along the stem. These simple leaves are triangular-ovate in shape, possess a cordate base, and have a dentate margin. The leaf's texture is coarse and hairy, and they typically reach sizes of up to 6 inches (15 cm).
The flowers of cucumber are yellow and five-petaled, with male and female flowers growing separately on the same plant. Male flowers appear in clusters, while female flowers are solitary with short, thick pedicels. Both types have a bell-shaped, 5-lobed corolla that is wrinkled and hairy. They are borne in the axillary leaf nodes and are unisexual, occasionally hermaphroditic. The flowers bloom in summer, and their size ranges typically from 0.8 to 1.2 inches (2-3 cm) in diameter.
The stem of cucumber is characterized by its vining nature, reaching lengths of up to 16 feet (5 meters). It features a branched structure with a surface densely covered in stiff, bristly hairs, imparting a prickly texture. The stem is generally green, providing the necessary support for the plant's climbing habit.
The fruit of cucumber is a pepo, typically manifesting as a long, cylindrical berry with a hard exterior rind. Initially covered in prickly spines, these give way to a bumpy surface as the fruit reaches maturity. Sizes range with some at least 3 inches (7.62 cm) in length, varying widely among different cultivars. Skin color is generally a shade of green and may possess a mild sheen. The interior flesh is pale green, encasing numerous flat, smooth, white seeds that are ovate-oblong. Certain variants are cultivated to be seedless.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Cucumber