

How to identify Dianthus (Dianthus)
Dianthus embodies a diverse group of flowering plants that can be spotted as annuals, biennials, or evergreen perennials. These plants are distinguished by their colorful, sometimes fringed petals usually arranged in dense clusters. The flowers boast a varied palette, often in shades of pink, red, or white. They tend to have a distinctive, spicy fragrance often likened to cloves. Dianthus's foliage is typically slender and greyish-green in color, forming a compact mound that reaches an average height of around 6-24 inches (15-61 cm). The linear leaves are slender and may be opposite each other on the stem or form a basal rosette at the plant's base.
Flowers with fringed petals in pink, red, or white hues; emit a clove-like fragrance.
Slender greyish-green foliage forming compact mounds, with linear leaves reaching 6-24 inches (15-61 cm).
Distinctive stem shape: terete or angular with dilated nodes, reaching 0.2 inches (5 mm) thick.
Narrow leaves, 2-3 inches (5-8 cm) long, glaucous grey-green or blue-green, with parallel pairs.
Cylindrical or ovoid fruit, capsule-like with dehiscent teeth, typically less than an inch long.
The leaves of dianthus are narrow, measuring 2-3 inches (5-8 cm) in length. They are often glaucous grey-green or blue-green in color, exhibiting a pinnate venation pattern. These leaves typically appear in parallel pairs, positioned at right angles to each other along the stem. The texture of the leaves is consistent with many herbaceous plants, contributing to their distinctive appearance and ease of identification within their genus.
Dianthus flowers have five flattened petals arranged in dense clusters, open cymes, or occasionally as solitary blooms. Petal colors range from pink, red, white, and purple, often with a fringed or toothed edge. Flowers measure approximately 1-2 inches (2.5-5 cm) in diameter. They emit a sweet, clove-like fragrance and bloom from late spring to early summer. These flowers are self-sterile, requiring cross-pollination for fertilization.
Dianthus's stem is either terete (cylindrical) or angular, displaying an articulated structure that means it has segments or joints. The nodes are noticeably dilated, giving them a slightly swollen appearance. The stem can be green and may exhibit fine ridges or furrows. In terms of dimensions, the stem often reaches a thickness of approximately 0.2 inches (5 mm), which supports its various branches effectively. The angular nature adds to its structural resilience.
The fruit of dianthus is cylindric, occasionally ovoid, and releases seeds through 4 distinct teeth or valves. It typically measures around 0.5 inches (1.2 cm) in length. The smooth exterior of the fruit is a notable feature, aiding identification for novice enthusiasts.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Dianthus