

How to identify Kaffir lily (Hesperantha coccinea)
Kaffir lily, also known as Crimson flag lily
Kaffir lily is a perennial with a clumping, rhizomatous growth habit. This species is characterized by its showy, scarlet flowers that bloom primarily in the evening. Each blossom, set upon tall, erect stems reaching up to 2 feet (60 cm) high, boasts a vibrant red hue indicative of its species name. The leaves are narrow and lance-shaped, contributing to the plant’s grass-like appearance. Preferring moist conditions, kaffir lily is typically found in saturated soils and enjoys a prominent display when positioned near water features or in bog gardens.
Clumping, rhizomatous growth habit.
Showy scarlet red flowers blooming primarily at night.
Narrow, lance-shaped leaves up to 18 inches (45 cm) long.
Tall, erect stems reaching up to 2 feet (60 cm) high.
Prefers moist conditions, often found near water features or in bog gardens.
The leaves of kaffir lily are clumping and grass-like, arranged basally. They are green and can reach up to 18 inches (45 cm) in length. Often evergreen in mild winters, these leaves exhibit a robust texture, providing a lush appearance. The narrow, lance-shaped blades have a smooth edge and a central vein that divides them symmetrically. The leaves' vivid green hue and lengthy, slender shape are distinguishing features ideal for identification.
Kaffir lily features showy scarlet red, cup-shaped flowers that bloom from August to October. Each bloom is 2 1/2 inches (6.35 cm) wide, formed by six petals arranged in a strikingly symmetrical pattern. These flowers grow on 2-foot (60 cm) tall spikes, reminiscent of gladiolus, with each spike bearing between 4 to 14 beautiful flowers. The vibrant flowers are particularly noteworthy for their size and vivid red color, making them a stunning addition to any garden.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
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The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Kaffir lily