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How to identify Lilies (Lilium)
Lilies exhibit an upright stature, often without branching, with leaves attaching directly to the stem (sessile). These herbaceous perennials present large, flamboyant flowers which are not truly fused; their six distinct tepals are merely free to the base. Each flower's reproductive parts include filaments that are attached at the base of each tepal. The blooms usually emerge in the height of summer, around June to August. Flowering bulbs are buried approximately 8 inches (20 cm) deep and are renowned for their heady fragrance.
Upright growth habit without branching.
Flamboyant flowers with distinct, unfused tepals.
Colorful flowers in various shapes: cup-shaped, funnelform, or campanulate.
Three-part capsule fruit, dehiscent when mature.
Whorled to alternate leaves, linear to elliptic, sessile or clasping stem.
The leaves of lilies are whorled to alternate in their arrangement, ranging from crowded to scattered. They exhibit shapes from linear to elliptic and are typically sessile to clasping the stem. The leaves are a vibrant green and have a smooth texture. The veins run visibly parallel along the length of the leaf, supporting its structure. Leaves can vary in size but generally measure around 1 to 4 inches (2.5 to 10 centimeters) in length.
The flowers of lilies bloom from June to August, often emitting a pleasant fragrance. They display striking spots or stripes and vary in shape: erect (cup-shaped), horizontal (funnelform or bowl-shaped), or pendulous (campanulate). Each flower has 6 tepals and 6 filaments at the base. The ovary is superior with a single style. The blooms can be found in terminal racemes, umbels, or sometimes as solitary flowers. Ranging in many colors, these flowers are ideal for cutting.
The fruit of lilies is a three-part capsule, indicative of its cultivation within the Liliaceae family. This capsule is known to elongate, eventually reaching sizes of up to 2 inches (5 cm) in length. Upon maturity, it exhibits a dry and dehiscent nature, meaning it will spontaneously split open to release its contents. Inside, numerous flat, brownish seeds are housed, ready to be dispersed by the wind. Its texture is robust and papery, and the color of the capsule can range from green to brown as it matures.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Lilies