

How to identify Nailwort (Paronychia kapela)
Nailwort exhibits a low-growing, evergreen groundcover habit, ideal for alpine garden settings. It is characterized by delicate greenish-white flowers that appear in the summer and maintain their presence into the fall. These blooms are subtly accented with silvery bracts that provide a contrasting backdrop. The foliage remains vibrant throughout the seasons, contributing to its visual appeal as a hardy groundcover. Each plant spreads out to form a dense mat, offering continuous coverage over the ground.
Delicate greenish-white flowers with silvery bracts
Blue-green lanceolate leaves, 1-2 inches (2.5-5 cm) long
The leaves of nailwort are blue-green and lanceolate in shape, measuring approximately 1 to 2 inches (2.5 to 5 cm) in length. They are narrow and elongated, tapering to a pointed tip. The texture is smooth with a slight sheen, and the vein pattern is subtle but clearly visible. The margins are entire and lack serrations. These distinctive features provide an easily identifiable characteristic for nailwort, contributing to its unique appearance among similar species.
The flowers of nailwort are small and greenish-white, typically blooming in summer. Each flower is inconspicuous, with tiny, delicate petals arranged in a radial fashion. They generally measure between 0.1 and 0.2 inches (2 to 5 mm) in diameter. The flowers form in clustered inflorescences, adding a subtle hue to the plant's appearance. Specific details about scent are not well-documented. These flowers are significant for their unique color and small size, making them identifiable to enthusiasts.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Nailwort