

How to identify Water elm (Planera aquatica)
Water elm, also known as Common planer
Water elm exhibits a growth habit as either a large shrub or small tree, typically featuring multiple stems emanating from a short trunk. It possesses a broad, low spreading crown. The foliage is deciduous, with the plant favoring moist, seasonally inundated soils. Its growth rate is slow, accompanying a notable longevity. Physical identification is facilitated by its association with wetland habitats and its distinctive growth structure.
Distinctive oblong leaves, dark green above and paler beneath, with serrated margins and pronounced veins.
Tiny flowers with curling fuzzy stigmas, lacking prominent petals, blooming in late spring to early summer.
Stalked leathery drupe fruit, about 1/2 inch in size, with fleshy burr-like projections.
Reddish to gray-brown stems, initially hairy and becoming smooth, varying in diameter with a branching pattern.
Distinctive trunk bark with rough texture, grayish-brown color, patchy exfoliations, shedding in irregular patterns.
Water elm leaves are oblong to elliptic, measuring 1 to 3 inches (2.54 to 7.62 cm) in length and 1/2 to 1 inch (1.27 to 2.54 cm) in width. The upper surface is dark green, while the underside is paler. The leaf base is typically unequal. The leaves exhibit a serrated margin and have a somewhat rough texture, with pronounced veins. This distinct combination of size, color, and texture is key to identifying water elm.
The flowers of water elm are very small, approximately 0.1 inches (2.5 mm) in diameter. They feature distinctive curling fuzzy stigmas, which give them a unique, delicate appearance. The flowers lack prominent petals and have a somewhat inconspicuous structure. Typically, they bloom in late spring to early summer, emitting a very subtle, almost undetectable scent. The tiny size and the characteristic fuzzy stigmas are distinguishing features crucial for identifying these flowers.
Water elm features reddish to gray-brown stems that are initially covered with fine hairs but transition to a smooth texture as they mature. The young stems display a hairy surface, providing a soft touch, while older stems lose these hairs and become more streamlined. The stem's diameter can vary, reflecting the plant’s age and growth, and it typically exhibits a branching pattern that is moderately dense. These characteristics make the stem a distinctive feature for identifying water elm.
The fruit of water elm is a unique, stalked leathery drupe, roughly 1/2 inch (1.27 cm) in size. It bears distinctive fleshy burr-like projections on its surface, contributing to its textured appearance. This drupe typically matures to exhibit a hardy outer skin and is noted for its persistence on the plant. Its key features, including its size, texture, and the burr-like outgrowths, make it easily identifiable to those familiarizing themselves with this species.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Water elm