

How to identify Rodgersia (Rodgersia)
Rodgersia is a robust perennial identified by its distinctive 5-parted leaves which bear a resemblance to the foliage of a Horsechestnut. The leaves are impressive, and the plant is crowned by upright panicles bearing numerous tiny, soft pink flowers. It thrives in consistently moist conditions, ideally at the edge of water, reaching a size of about 3-6 feet (90-180 cm) in both height and spread. Its verdant leaves are prone to browning at the margins if not kept sufficiently hydrated. The flower panicles and foliage continue to provide ornamental value after the blooming period.
Distinctive 5-parted palmate-compound leaves resembling Horsechestnut foliage.
Upright panicles with numerous tiny, soft pink flowers atop a robust perennial.
Leaves measuring up to 12 inches (30 cm) long, deep green with serrated edges.
Glossy leaves turning bronze to reddish in fall, veins deeply impressed.
Leaves prone to browning at margins if not kept adequately hydrated.
The leaves of rodgersia are sizable and uniquely palmate-compound, consisting of 5 distinct parts. Each leaflet is elliptical to ovate in shape, measuring up to 12 inches (30 cm) long and 8 inches (20 cm) wide. The leaves are deep green with a glossy texture, turning bronze to reddish in the fall. Prominent, deeply impressed veins create a notable pattern, and the serrated edges add to their distinctive look, making them a striking feature in any garden.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Rodgersia