

How to identify Fire pink (Silene virginica)
Fire pink is recognized by its hairy, sticky stems that stand erect and can reach heights of 2 to 3 feet (60 to 90 cm). This herbaceous perennial sprouts most of its leaves at the base, displaying a lanceolate to spatulate shape and a medium to dark green color. Along the stem, 2 to 8 pairs of opposite leaves are observed. The plant culminates in a striking display of 3 to 10 vivid scarlet red flowers, each 1 to 1.5 inches (2.5 to 3.8 cm) across with five spreading petals that exhibit deep notches at their tips. Post-bloom, flowers give way to tan seed capsules.
Sticky, hairy stems reaching 2-3 feet (60-90 cm) in height with branching at the base.
Vivid scarlet red flowers, 1-1.5 inches (2.5-3.8 cm) wide, with 5 deep-notched spreading petals.
Ovoid tan fruit capsule with six teeth at the opening and flat, gray kidney-shaped seeds.
Basal and stem leaves are lanceolate to spatulate, medium to dark green, with smooth margins.
Blooms of scarlet or crimson red, sticky calyx tube with green to purple hues and 10 stamens.
The leaves of fire pink are medium to dark green, featuring both basal and stem varieties. Basal leaves are lanceolate to spatulate, measuring up to 4 inches (10 cm) long and 1 to 1.5 inches (2.5-4 cm) wide. Stem leaves reach up to 6 inches (15 cm) in length, appearing opposite in 2 to 8 pairs. Initially hairy, the leaves become nearly hairless as they mature. The margins are entire, contributing to their smooth outline.
The flowers of fire pink are scarlet or crimson red, measuring 1 to 1.5 inches (2.5 to 3.8 cm) in diameter. Each flower has 5 spreading, narrow, notched petals. The greenish sepals are tinged with red and form a sticky tube with a 5-toothed rim. The tubular calyx ranges from green to purple. Inside, there are 10 stamens and 3 styles that are shorter than the petals. Blooms appear from late May to early July.
The stem of fire pink is mostly erect, glandular, and covered with sticky, hairy textures. This sticky substance is known for trapping small insects. The stem branches at the base, originating from the basal leaves, and extends upward where it commonly forms cymes of flowers. The stems can reach an average height of approximately 18-24 inches (45-60 cm), with a slightly reddish hue. These unique properties, including the sticky textures and branching pattern, are distinctive for identifying fire pink.
The fruit of fire pink is an ovoid capsule, roughly tan in color. As the capsule matures, it exhibits a distinctive feature of six teeth at its opening. Upon dehiscence, it splits to release numerous flat, kidney-shaped seeds, which bear a rough texture and a gray hue. These seeds are typically seen from late June through late July, marking the fruiting period of this species.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Fire pink