Top 20 Most Common Plants in Kisoro

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Top 20 Most Common Plants in Kisoro

In Kisoro, you can find Common bean, Mexican tea, Bush clockvine, Guava, Pepper elder, and more! There are 20 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

Most Common Plants

Common bean

Common bean is one of the most widely produced cash crops in the world, with 23.6 million tons grown in 2016. China is the largest producer of common bean, accounting for 79% of the market share. While common bean is known as a staple food source, the leaves can be used to trap bedbugs and the beans are widely used in a type of fortune-telling called "pharmancy".

Mexican tea

Mexican tea (Dysphania ambrosioides) is native to tropical parts of the Americas. Both the leaves and stems have tiny glands that give off a bad-smelling odor. It’s a weed that grows along the sides of roads and stream beds.

Bush clockvine

3. Bush clockvine

This tropical, evergreen shrub grows erect and blooms with bold dark blue or purple flowers through both summer and autumn, making it a lovely choice for hedges, borders, and walls. Though bush clockvine most commonly grows as a bush, it can be 'trained' to grow like a vine (as implied by the name).

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Guava

Guava (*Psidium guajava*) is a fruit-producing evergreen shrub that grows natively in the Caribbean region and South America. Guava attracts the honey bee and other insects, and guava fruit is edible. Additionally, guava wood is used for smoking meat.

Pepper elder

5. Pepper elder

Pepper elder (Peperomia pellucida) is a perennial flowering plant that blooms all year. The entire pepper elder plant is edible and can be eaten raw or cooked.

Sweetgum

Sweetgum (Liquidambar styraciflua) is a medium-to-large tree native to warm temperate regions of North and Central America. It puts on a brilliant autumn display - the leathery star-shaped foliage turns orange, red, and burgundy, with multicolored individual leaves. Decorative foliage and an elegant straight trunk earned sweetgum a prominent place in parks and treelines around the world.

Mother of thousands

7. Mother of thousands

The mother of thousands is a succulent plant native to Madagascar. Its unusually-shaped leaves have granted it other monikers like "alligator plant" and "devil's backbone." It reproduces via the "plantlets" that grow along the periphery of its leaves. Though enjoyed for its decorative value, mother of thousands can be invasive in arid environments.

Corn spurry

Corn spurry (Spergula arvensis) is an annual plant species that is the county flower of Montgomeryshire in the United Kingdom. The parts of the plant that grow above ground are scattered, glandular, and hairy. Corn spurry grows along roadsides and sand dunes.

Sisal

Sisal (Agave sisalana) is a succulent plant whose yellow flowers bloom along a stalk rising up to 9 m tall and have an unpleasant scent. The flowers, stalk, basal rosette and sap of this plant are edible. Plant in full sun outdoors or place in a bright, sunny location indoors.

Common blackberry

10. Common blackberry

Common blackberry (Rubus allegheniensis) is a deciduous shrub endemic to North America. This wild plant is commonly found on clearings and woodland margins. Its fruit is edible and has a sweet, mildly spicy taste. The fruits are most commonly eaten raw, but they can also be cooked or dried.

Yellow crownbeard

11. Yellow crownbeard

Yellow crownbeard (Verbesina occidentalis) is a perennial that’s a member of the aster family. It’s often confused with the common wingstem (Verbesina alternifolia). The difference between the two is common wingstem has alternate leaves, while yellow crownbeard has opposite leaves.

Wax mallow

Commonly grown as an ornamental plant in gardens, the wax mallow is native to Central America. It’s cultivated in sunny or shady areas to attract hummingbirds and butterflies. The showy and bright red flowers remain close and resemble a Turkish Turban, hence its other name, Turk’s Cap. The individual blooms generally last for about two days but contain enough nectar to attract birds.

Rosemary

Rosemary is a herb with pale flowers and evergreen leaves. It gives off a distinctive scent and is used in cooking as well as in the making of scented perfumes, soaps, and candles. Rosemary is native to the Mediterranean region where evidence of its use by humans dates back at least 7000 years.

Watermelon

Watermelon (Citrullus lanatus) is a flowering plant with a vine-like appearance native to Western Africa. Watermelon bears fruit that are widely cultivated and consumed across the world. Watermelon grow in tropical and temperate climates and requires warmth to grow. There are 1000 varieties around the world.

Shortleaf Spikesedge

15. Shortleaf Spikesedge

Shortleaf Spikesedge (*Cyperus brevifolius*) is a perennial herb that blooms from spring to fall, and goes dormant in the winter. Green flowers grow on triangular stalks. It is native to tropical areas, but has been found in other warm regions. When it shows up in lawns and cultivated areas, it is considered a weed, and it is highly resilient, producing an abundance of seeds.

Golden dewdrops

16. Golden dewdrops

Golden dewdrops (Duranta erecta) is an ornamental sprawling shrub commonly found in subtropical and tropical gardens all over the world. Its gentle purple blossoms are often visited by butterflies and hummingbirds. Golden dewdrops is considered a weed in Australia, South Africa and certain parts of East Asia.

Dense blazing star

17. Dense blazing star

Dense blazing star (Liatris spicata) is a flowering plant native to eastern North America. It comes from the same genetic family as sunflowers and daisies. The dense blazing star is a popular choice for a variety of pollinators, such as bees and butterflies. These plants have rather exacting demands on the soil, but benefit the local ecosystem by attracting scores of pollinating insects.

Java plum

Java plum (Syzygium cumini) is a plant species native to Asia and Australia. Java plum grows in moist, riverine habitats. This species is valued for its fruit and timber. Its fruit is consumed by animals including jackals and fruit bats. The fruits, called Jambolan fruits, are edible, have a sweet and acidic flavor, and can be made into sauces and jams.

African blood lily

19. African blood lily

African blood lily (Scadoxus multiflorus) is a plant species native to Africa. African blood lily is also called the “African Blood Lily,” “Ball Lily,” “Low Lily,” “Monsoon Lily,” and “Powderpuff Lily.”

Garden croton

20. Garden croton

The garden croton is a showy tropical display that does well indoors or in warm climates. Known for its attractive foliage, this plant can have both color and structural variations in its leaves. Leaf colors can include orange, yellow, scarlet, white, and green, and many times all are present on one plant.

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More Plants in Kisoro

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Most Common Flowers

Kisoro, Uganda is blessed with diverse landscapes that nurture a variety of native flowers. The state's unique climatic and soil dynamics contribute to the proliferation of these blossoms. Among them, , , and stand out as emblematic flowers. These flowers not only add to the aesthetic allure of Kisoro but also hold cultural resonance and ecological significance. Reliable sources confirm the presence and importance of these flowers in the region.

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Most Common Trees

Kisoro, Uganda, boasts a unique blend of climatic and soil conditions that provide an ideal environment for the growth of native trees. The state is home to a diverse array of tree species, including , , and . These trees hold significant symbolic, cultural, and ecological value within the boundaries of Kisoro, Uganda. They play a vital role in preserving the local ecosystem, providing habitat for wildlife, and serving as important resources for the local communities.

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Most Common Flowers of Winter

Winter in Kisoro, Uganda, embraces a tranquil cold that may seem inhospitable to most flowers. However, against all odds, certain flower plants , , and thrive in this frigid climate. These tenacious blossoms not only withstand the icy embrace of Winter but also add allure and beauty to the state's landscape. Their ability to bloom in the harshest of conditions makes them emblematic of resilience and resilience.

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