

Top 20 Popular Fruits in Cameroon
Cameroon's humid tropical climate and fertile volcanic soil create an optimal environment for a plethora of fruit plants. The country's diverse ecosystems range from coastlines to highlands, which support the growth of distinct local fruit varieties. Among these, Grain sorghum, Chinese hibiscus, and Madagascar periwinkle stand out not only for their agricultural value but also for their deep-seated cultural significance. These fruits form a staple part of the diet and hold a special place in traditional ceremonies and local economies.
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In Cameroon, you can find Pearl millet, Strombosia grandifolia, False nutmeg, Oubanguia alata, Tabernaemontana brachyantha, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.