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Top 20 Popular Fruits in Ireland

Ireland's temperate maritime climate, paired with fertile soil, especially in the river valleys and coastal areas, creates a hospitable environment for various local fruit plants. Renowned for the European ash, the lush Irish countryside also nurtures the Common hawthorn and the culturally significant English ivy. These fruits hold a cherished place in regional diets and traditions, reflecting Ireland's rich horticultural heritage.

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Most Popular Fruits
European ash
1. European ash
European ash (Fraxinus excelsior) is a large deciduous tree featured in Norse mythology and Scottish folklore. European ash is native to mainland Europe. This species is susceptible to the disease Ash dieback which is caused by the fungus Hymenoscyphus fraxineus. European ash often grows in basic soils on calcareous substrates.
Harvest Time:
Fall
Common hawthorn
2. Common hawthorn
Common hawthorn (Crataegus monogyna) is a flowering tree that is actually part of the rose family. It is not unusual in garden settings and arranged as hedges. Examples of famous common hawthorn trees include the apocryphal oldest tree in France, and a well-known hawthorn in England that stood out for flowering three times a year.
Harvest Time:
Summer
Sycamore
3. Sycamore
Sycamore (Acer pseudoplatanus) is a tree native to Europe and Asia. Sycamore is tolerant of wind and coastal exposure. This species is known as the sycamore maple in the United States. Sycamore wood is commercially used to make musical instruments, furniture, joinery, wood flooring and kitchen utensils.
Harvest Time:
Fall
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English ivy
4. English ivy
English ivy is the most common climber of European forests. It is a perennial woody vine with evergreen, dark, shiny lobed leaves. It utilizes aerial rootlets to attach to the tree bark with exceptional strength, helping the english ivy creep more than 15 m up a tree. Hedera helix also grows as a forest groundcover and is invasive outside its native range.
Harvest Time:
Fall
Elder
5. Elder
Elder is a malodorous shrub whose berries nevertheless act as an important food source for birds. To humans, except for its flowers and ripen fruits, other parts are poisonous. Ripen fruits can be cooked and made into jams, jellies and chutneys, while flowers could be made into syrups, but it is recommended to be guided by a professional before picking.
Harvest Time:
Summer
Bigleaf hydrangea
6. Bigleaf hydrangea
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Harvest Time:
Late summer, Early fall, Mid fall
Stinging nettle
7. Stinging nettle
Although the stinging nettle has a variety of uses it is best known for its eponymous sting. It has sharp defensive hairs on its leaves and stems which will release pain-inducing chemicals when touched. Nevertheless, Dorset, England hosts an annual World Nettle Eating Championship, which started with a debate between two farmers over the severity of their nettle infestations. To consume them more safely, stinging nettles must be thoroughly boiled.
Harvest Time:
Summer, Fall
Common foxglove
8. Common foxglove
Common foxglove (Digitalis purpurea) is a herbaceous flowering plant naturally found in forests, heaths, and mountain grasslands. Common foxglove produces clusters of purple to white tubular flowers, with numerous dark spots on the inner surface. They are very attractive and commonly cultivated for ornamental purposes.
Harvest Time:
Late summer, Early fall, Mid fall
Creeping buttercup
9. Creeping buttercup
While originally used as an ornamental plant around the world, the creeping buttercup is now considered invasive in many places. Distribution usually occurs through the transportation of hay, making control difficult. The creeping buttercup is considered poisonous and can cause skin blistering.
Harvest Time:
Summer, Fall
Tansy ragwort
10. Tansy ragwort
Tansy ragwort is a biennial that is classified in many areas of the United States as a noxious weed. The tansy ragwort is poisonous to livestock, pets, and humans. This plant is found in sunny open areas like pastures and meadows. It has bright yellow flowers and grows 61 to 122 cm tall.
Harvest Time:
Spring, Summer, Fall
Ribwort plantain
11. Ribwort plantain
Ribwort plantain grows in a number of different habitats as long as it has enough sunlight. Its leaves have characteristic parallel veins that make it easy to identify. The heads of ribwort plantains get popped off in some common British children's games. Its seeds are critical food sources for songbirds, and its leaves are eaten by rabbits and deer.
Harvest Time:
Mid spring, Late spring
Yorkshire Fog
12. Yorkshire Fog
Yorkshire Fog (*Holcus lanatus*) is a perennial grass that grows in dense stands and sometimes inhibits the growth of other naturally occurring grasses. Yorkshire Fog is a prolific seed producer. Its seeds are dispersed by wind and lawnmowers, allowing new growth in different locations. Yorkshire Fog tolerates cold temperatures, but it is intolerant to frost.
Harvest Time:
Spring, Summer, Fall
Garden dahlia
13. Garden dahlia
The garden dahlia is a common spring flower that comes in a wide range of colors. The flowers themselves are unscented and attract pollinators, like bees, using only their bright coloration. Dahlia pinnata plants were grown by ancient Aztecs, and it is now the official flower of Mexico. It is genetically related to garden plants like sunflowers and zinnias.
Harvest Time:
Summer
Herb robert
14. Herb robert
Herb robert (Geranium robertianum) is a plant species that can be found growing naturally worldwide, including in Europe, Asia, North America, and North Africa. The common name references Robert of Molesme, a Christian saint and herbalist from the 11th century. The herb robert gets one of its nicknames, "Stinking Bob," from the scent that the leaves emit when crushed; it's said to be similar to the smell of burning rubber!
Harvest Time:
Late spring, Mid fall
Common yarrow
15. Common yarrow
Common yarrow is a wildflower that has feathery leaves and flowers in white, yellow or pink. In China, the plant is considered to be good luck while for some time in Scotland it was believed to have magical properties. It has been brewed into beer, tea, and liquors, but it has low toxicity. Do not consume in large quantities. Common yarrow's bitter leaves are toxic to pets and horses. Other livestock can eat it, though it gives cow milk an unpleasant flavor.
Harvest Time:
Mid summer, Late summer, Early fall
White clover
16. White clover
White clover (Trifolium repens) is a perennial herb, one of the most cultivated species of clover. It can be found on lawns and grasslands all over the world. White clover is often cultivated as a forage plant and used for green manure in agriculture.
Harvest Time:
Mid summer, Late summer, Early fall, Mid fall
Hardy fuchsia
17. Hardy fuchsia
The vibrant colors and graceful shape of hardy fuchsia makes it a perfect choice to grace your garden. The hardy fuchsia is less sensitive to cold than other types of fuchsias, which means that this plant can go from containers or window boxes to permanent plantings along borders or as shrubs.
Harvest Time:
Late summer, Fall
Japanese knotweed
18. Japanese knotweed
Hearing the name of japanese knotweed can strike fear in the heart of homeowners. When this aggressive and invasive weed is identified on a property, mortgage lenders sometimes deny loans or demand extensive chemical treatment. This is due to the fact that the root system of japanese knotweed is so extensive that once established, it can be nearly impossible to eradicate.
Harvest Time:
Fall
Cow parsnip
19. Cow parsnip
Cow parsnip (Heracleum sphondylium) is a species of flowering perennial herb related to parsley and fennel. Its specific epithet, "sphondylium," means "vertebrate," and references its segmented appearance. This species produces extremely large amounts of nectar and thus attracts many bees.
Harvest Time:
Fall
Common daisy
20. Common daisy
The common daisy produces iconic flowers that are seen in European and American folklore dating back centuries. It is often a representation of childlike innocence. The plant is edible and can be used in small quantities in salads, sandwiches, soups, or tea. However, it can also become toxic and cause digestive problems if eaten in quantity.
Harvest Time:
Early summer, Mid summer
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More Plants in Ireland

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Most Common Toxic Plants

Ireland's mild climate, abundant rainfall, and fertile soil create a conducive environment for diverse flora, including toxic species. Concerns arise from the prevalence of such plants, as , , and thrive across the nation. Monitoring and management efforts are critical to mitigate risks associated with these potentially dangerous native and invasive plants.

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Most Common Flowers

Ireland's favorable climate and soil provide an ideal environment for a diverse range of native flowers to flourish. Among these resplendent blossoms are , , and . These flowers contribute to the visual beauty of the region, hold significant symbolism, and play a crucial ecological role. Trustworthy sources validate this information, ensuring the accuracy of their importance in the Irish environment.

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Most Common Flowers of Spring

As Spring whispers through Ireland's rolling green landscapes, nature awakens, coaxing out vibrant colors of key flora. Amongst the first to unfurl their petals are , a symbol of new beginnings; , adding splashes of vivacious hues to the scenery; and , whose significance is woven into local lore. These blossoms mark a time of renewal, adding to the beauty and biodiversity of the region.

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Most Common Spring Fruits

In Ireland, Spring bursts forth with gentle showers and warming sunlight, creating a verdant tableau ideal for awakening fruit plants from their winter slumber. During this season, the local , ripening against a backdrop of rejuvenated greenery, is plucked at its peak of freshness. Simultaneously, fields speckled with the delicate blossoms of promise succulent treats, while gardens eagerly await the first harvest of , signaling a season of abundant growth and renewal.

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Most Common Trees

Ireland's temperate maritime climate and fertile soils provide ideal conditions for the growth of native trees. Three emblematic local trees include the , , and . These trees hold significant cultural and ecological value within the region. They play a crucial role in preserving biodiversity, providing habitat for wildlife, and contributing to Ireland's rich cultural heritage.

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Most Common Weeds

Ireland's temperate maritime climate, with its ample rainfall and mild seasons, creates an ideal environment for various garden weeds to flourish. Among the numerous invasive species, , , and stand out as some of the most common weeds invading gardens and challenging green-thumbed enthusiasts. These opportunistic plants quickly colonize both cultivated and wild landscapes, necessitating persistent weeding efforts to manage their growth and prevent them from overtaking desired flora.

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Most Common Tall Trees

Ireland, with its mild climate and ample rainfall, provides an idyllic habitat for various towering tree species. Amidst its diverse landscapes, from rich woodlands to stately parks, several giants stretch towards the skies. These include the noble , the robust , and the verdant . Each species stands as a testament to Ireland's lush arboreal heritage, contributing to the ecological balance and narrating tales of historical legacy with their impressive heights and ages.

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Most Common Flowers of Winter

Winter in Ireland may be cold and frosty, but it is also a season that supports the growth of several beautiful flower plants. Despite the harsh conditions, these resilient blooms, such as , , and , manage to blossom and add a touch of color to the serene landscape. Each of these flowers showcases the perseverance, beauty, and symbolism that can be found even in the coldest months of the year in Ireland.

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Most Common Plants

In Ireland, you can find European ash, Common hawthorn, Sycamore, English ivy, Elder, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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