

How to identify Aucuba (Aucuba)
Aucuba are evergreen shrubs varying in height, from modest bushes at 6 feet (about 1.8 meters) to small trees reaching up to 32 feet (nearly 9.8 meters). Displaying a lush foliage, their leaves are broad, glossy, and can exhibit variegated patterns. The plants thrive in shady environments, preferring warm conditions where they steadily form dense, green canopies that persist throughout the year.
Leaves measure 3-10 inches (7.6-25.4 cm), glossy with prominent veins and large teeth.
Fruit is a red drupe with smooth texture, persisting into spring.
Stems are fleshy, robust, and green, aiding in propagation and moisture retention.
Flowers are tiny, purplish-brown in loose cymes with four petals.
Overall plant height ranges from 6 feet (1.8 meters) to 32 feet (9.8 meters).
The leaves of aucuba are broadly lanceolate, measuring between 3 to 10 inches (7.6 to 25.4 cm) in length and 3/4 to 2.5 inches (1.9 to 6.4 cm) in width. They display a leathery and glossy texture with a vibrant green to variegated color. The margins of the leaves are adorned with a few large teeth, which vary among species. The vein pattern is prominent, enhancing the overall glossy appearance.
The flowers of aucuba are tiny, purplish-brown, and feature four petals. They hang in loose cymes, showcasing a dioecious nature with male and female flowers on separate plants. Male flowers appear in terminal cymes, while female flowers emerge from leaf axils. The blooms, notably small, present an intricate and subtle appearance ideal for detailed observation during their blooming period in late winter to early spring.
The stems of aucuba are fleshy and robust, facilitating easy propagation. They exhibit a smooth texture and a vibrant green color. The stems are typically thick, measuring around 0.4 to 0.6 inches (1 to 1.5 cm) in diameter. Branching occurs at various nodes along the stem, with a somewhat irregular pattern. This distinctive fleshy structure not only aids in propagation but also helps retain moisture, supporting the plant's overall health and robustness.
The fruit of aucuba is a notable red drupe containing a single seed. These fruits are conspicuous and persist into the spring, adding visual interest to the plant. Each drupe typically has a fleshy exterior with a smooth texture. The vibrant red hue makes them easily distinguishable amidst the foliage. They're generally small, though exact size can vary. As the fruit matures, it may become slightly wrinkled, but retains its color vibrancy for an extended period. This feature makes the fruit distinctive for plant enthusiasts and an indicator of the plant’s identity.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Aucuba