

How to identify Sweet birch (Betula lenta)
Sweet birch, also known as Cherry birch, Spice birch
Sweet birch is a deciduous tree with a pyramidal shape that matures into a rounded form, typically reaching heights of 60 to 70 feet (18 to 21 meters). Its foliage is noteworthy for its reliable golden yellow coloration. The leaves' texture and the distinct aroma resembling wintergreen, particularly when crushed, are characteristic features of sweet birch. The bark of sweet birch also exhibits this wintergreen scent when the inner layers are exposed.
Golden-yellow foliage in fall
Wintergreen scent in leaves and bark
Ovate leaves with cordate base
Small nutlets with membranous wing
Red-tinted catkins in early spring
The leaves of sweet birch are 2.5 to 6 inches (6.35 to 15.24 cm) long, broad, and ovate with a cordate base. They feature single-toothed margins and an alternate, simple arrangement. The texture is smooth, with prominent veins running from the central midrib. In the fall, the leaves turn a striking golden-yellow color, making them easily noticeable. These features are crucial in identifying the plant, especially the leaf shape and autumnal coloration.
Sweet birch has small, green flowers tinged with red, appearing in early spring. The males form 3-4 inches (7.5-10 cm) long catkins, which are elongated and cylindrical. These catkins hang in clusters, and their greenish-red hues enable them to blend well with the emerging leaves. The flowers do not have a noticeable scent, and their blooming period typically occurs before the full leafing out of the tree, making them an important early-season identifier.
The fruit of sweet birch develops as a small nutlet, which is a type of dry fruit that doesn't open to release its seed. Each nutlet is accompanied by a delicate, membranous wing. The fruit is produced in erect, oblong cones that measure approximately 1 to 1.5 inches (2.5 to 3.8 cm) in length. During the summer, these cones mature and disintegrate, allowing the release of the winged nutlets. The wing assists in the dispersal of the seed by wind, guiding it to potentially suitable growing locations.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Sweet birch