How to identify Flax (Linum usitatissimum)
Flax, also known as Linseed
Flax is a graceful annual herb that grows with an erect stance, typically achieving heights of 12 to 36 inches (30 to 90 cm). Its foliage consists of simple, alternate leaves that are narrow and possess smooth edges. The blooms of flax are visually striking, displaying a pale blue hue with five distinct, broad petals that flare outward elegantly. Following the flower stage, the plant produces a capsule-shaped fruit that houses the seeds.
Lifespan: Annual, Perennial
Plant Type: Herb
Leaf Type: Deciduous
Erect annual herb, reaching 12-36 inches (30-90 cm) in height.
Pale blue flowers with 5 broad, spreading petals, forming star-like shape.
Simple, narrow leaves, 0.79-1.18 inches (2-3 cm) long, smooth-margined.
The leaves of flax are simple, alternate, and narrow, typically measuring 0.79 to 1.18 inches (2 to 3 cm) in length. They are smooth-margined, with a lanceolate shape tapering to a fine point. The leaves exhibit a fresh, bright green color and have a smooth texture. Their veins are barely visible, contributing to the overall smooth appearance. These characteristics make the leaves of flax distinct and easily recognizable.
The flowers of flax are pale blue and feature a strikingly broad and spreading appearance. They consist of five petals that form a symmetrical, star-like shape. Each petal is wide and slightly overlapping, contributing to the flower's open and delicate structure. These flowers typically measure about 1 inch (2.5 cm) in diameter. Flax's blooms are known for their simplicity and grace, appearing prominently during the flowering season from late spring to mid-summer. They possess a subtle, pleasant fragrance.
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Scientific Classification of Flax
