How to identify Malus (Malus)
Malus belongs to a genus encompassing small to medium-sized deciduous trees or shrubs with flowering characteristics. These species generally display an open to rounded crown and vary in height from 14 feet to 40 feet (4.2 to 12 meters). They are distinguishable by their showy blossoms and are cultivated in various forms, including dwarf and columnar varieties well-suited for domestic gardens. The leaves are typically simple and the fruit varies in size, including larger edible varieties and smaller, ornamental ones.
Lifespan: Perennial
Leaf Type: Deciduous
Showy, clustered flowers with 5 oval petals in pink, white, or red.
Rounded pome fruit, 1/2 to 5 inches (1.27 to 12.7 cm) in diameter, with edible flesh.
Oval to oblong leaves, toothed margins, 2-5 inches (5-12 cm) long, oppositely arranged.
Trunk with bark transitioning from brown to grey, developing fissures and rugged texture.
Height range of 14 to 40 feet (4.2 to 12 meters) with open to rounded crown.
The leaves of malus are typically green with lighter undersides and have a slightly hairy texture. They exhibit toothed margins and are arranged oppositely on the stem. The leaf shape is generally oval to oblong, measuring about 2-5 inches (5-12 cm) in length and 1-3 inches (2.5-7.5 cm) in width. The leaves display a prominent central vein with a network of branching secondary veins, contributing to their slightly wrinkled appearance.
The flowers of malus bloom in spring and are arranged in clusters. Each flower typically has five petals and can be pink, white, or red. The petals are oval-shaped and spread outwards, forming a slightly cup-like appearance. The flowers range in size, approximately 1-2 inches (2.5-5 cm) in diameter. They possess a pleasant, mild fragrance, attracting pollinators. The petals are symmetrically arranged around a central cluster of yellow stamens, making them visually striking.
The fruit of malus is a rounded pome, typically measuring between 1/2 to 5 inches (1.27 to 12.7 cm) in diameter. These fruits are characterized by their firm, fleshy exterior and are covered with a smooth skin that can exhibit a variety of colors, often varying from greens to reds or yellows, depending on the specific type. Inside, the fruit contains a central core housing seeds, surrounded by a sweet to tart, edible flesh that is often white or cream in color. The texture and flavors can vary widely, making these fruits popular for both fresh consumption and culinary use.
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Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
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Scientific Classification of Malus
