

How to identify Daffodils (Narcissus)
Daffodils, also known as Lent Lily, Jonquil
Daffodils manifests as a geophyte—which is a type of perennial plant that grows from an underground storage organ. It typically reaches a height of 8 to 30 inches (20 to 76 cm) and spreads about 6 to 12 inches (15 to 30 cm). The leaves are either flat or reed-like in form. Notably, daffodils's flowers are characterized by a six-parted perianth—six tepals forming a flower-like structure—and a distinctive, centrally projecting corona, which is often trumpet-shaped and can be of various colors. This central corona is a hallmark feature for identification.
Centrally projecting corona in flower, trumpet-shaped, various colors.
Narrow, erect, strap-shaped leaves, 12-18 inches (30-45 cm) long, blue-green glaucous hue.
Spreading six-petal flowers, tubular projection, blooming Dec-May, enhanced by papery bract.
Basal rosette leaf arrangement, smooth texture with slight sheen, parallel vein patterns.
The leaves of daffodils are narrow, erect, and strap-shaped, measuring typically 12-18 inches (30-45 cm) long. They grow either flat or terete in sprawling clumps, often forming a basal rosette. These leaves are glaucous, displaying a blue-green hue, and can appear in groups or singly. Their texture is smooth with a slight sheen. Vein patterns are parallel, characteristic of monocots, providing strength and flexibility to the leaves.
The flowers of daffodils display a remarkable range of colors from white to yellow to red, often appearing alone or in clusters atop a naked stem. Each flower features six spreading petal-like parts with a tubular projection above. The perianth has six free lobes that are spreading to reflexed. A petaloid corona, which can be cylindrical, cup-like, or saucer-like, arises at the perianth's junction. Flowers bloom from December to May, lasting 2-3 weeks and are enhanced by a papery bract at the back, forming a scapose umbel or a solitary bloom.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Daffodils