

How to identify Cutleaf evergreen blackberry (Rubus laciniatus)
Cutleaf evergreen blackberry, also known as Cutleaf blackberry, Parsley-leaved bramble, European blackberry, Laciniate blackberry
Cutleaf evergreen blackberry is characterized by its thorny or bristly stems and compound leaves. The plant produces flowers and fruit on the canes from the previous season, rather than on new shoots. This trait is particularly important when pruning, to avoid cutting canes that will bear fruit in the following season. Cutleaf evergreen blackberry can exhibit varied growth habits, either standing as an erect or arching shrub up to 8 feet (2.4 meters) tall or trailing on the ground like vines. Its fruiting time can vary, with some species in the genus producing fruit in spring while others bear fruit during summer.
White star-like flowers with yellow stamens, 1 inch (2.5 cm) in diameter.
Thorny stems bear fruit on previous season's canes, up to 8 feet (2.4 meters) tall.
Aggregate berries transition from red to black, .75 inch (1.9 cm) diameter.
Bright green leaves with 3-5 toothed leaflets, 2-4 inches (5-10 cm) long.
Reddish prickly stems, recurved, several feet (over a meter) in length.
The leaves of cutleaf evergreen blackberry are bright green above and pale hairy below. They are typically composed of 3 to 5 leaflets, each with toothed margins. The leaflets are oblong to lanceolate in shape, measuring about 2 to 4 inches (5 to 10 cm) in length. The texture is slightly rough on top and softer underneath. The vein pattern is prominent, with a central primary vein and several lateral veins. These features make the leaves easily identifiable.
The flowers of cutleaf evergreen blackberry are distinctive and recognizable by their five white petals. Each flower is typically about 1 inch (2.5 cm) in diameter. The petals are arranged in a radial pattern, creating a delicate, star-like appearance. They bloom from April to August and emit a subtle, pleasant scent. The central part of the flower features numerous yellow stamens, adding a touch of contrast to the predominantly white bloom. These flowers are crucial identifiers for cutleaf evergreen blackberry.
The stem of cutleaf evergreen blackberry is characterized by its reddish hue and covered with recurved prickles. Biennial in nature, these stems emerge from a perennial rootstock and typically begin upright, later arching and touching the ground. The stems can measure several feet (or over a meter) in length. Their prickly, reddish texture is a standout feature, making them easily identifiable.
The fruit of cutleaf evergreen blackberry is a striking example of aggregate berries, beginning as vibrant red drupelets when immature and transitioning to a deep black upon maturation. Each globe-shaped berry is approximately .75 inch (1.9 cm) in diameter, offering a distinctive size comparison. The consummate blend of drupelets forms an intricate, multi-faceted surface texture, which is typically seen ripening from August to September. These fruits are borne on biennial stems which bear fruit in their second year before dying back.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Cutleaf evergreen blackberry